1.
Talking about Chinese Diet Culture from the Standard of Diet in “the Analects of Confucius” and “Mencius”
从《论语》、《孟子》饮食规范说到中华饮食文化
2.
On the Influence of Traditional Food Culture on Pre-school Children′s Diet;
论传统饮食文化对学前儿童饮食的影响
3.
A Probe into Catering Culture in Shaoxing Based on the Catering Terms in the Novels in Ming, Qing Dynasty;
由明清小说中的饮食词看绍兴饮食文化
4.
Catering Culture and Ethnic Boundary --A Conversation about Catering Anthropology;
饮食文化与族群边界——关于饮食人类学的对话
5.
Studies on the Chinese Dietetic Culture and the Relationship Between Dietetic Culture and Food Industry;
饮食文化及其与我国食品工业的关系
6.
A Survey on Halal Food Cultural and Management of Food Industry
清真饮食文化及其食品行业管理研究
7.
Intranslatability of cooking culture;
从饮食文化看翻译中文化的不可译性
8.
The Importance of Regions to the Formation of Boatmen Catering Culture--The Serial Papers on Boatmen Catering Culture(Ⅱ);
地域对船家饮食文化形成的重要性——船家饮食文化系列论文之二
9.
A Probe into the Feature of Japanese Culture through Catering--Focus on the Relation between Japanese and Chinese Catering Culture;
从饮食看日本文化的特征——以中日饮食文化的关系为中心
10.
On the Nation Dietetic Culture in Yili District (part Two)--The changes of the nation dietetic culture;
伊犁地区民族饮食文化研究(之二)——民族饮食文化变迁
11.
The Culture of Muslim Diet and the Muslim Catering Trade in Beijing
北京清真饮食文化与北京的清真餐饮业
12.
A Discussion on Modern Food & Beverage Development and Utilization of Bais Food Culture;
试论白族饮食文化在现代餐饮中的开发与利用
13.
Fasti Festival and the Dietetic Culture of Northern Nomad Nationalities
岁时节庆与北方游牧民族饮食文化
14.
A Study on Vestiges of Agriculture in Vietnamese Food Culture and Structure
越南饮食文化及其结构中的农业烙印
15.
The New Route Opens: The New Chapter of European Diet Culture;
新航路开辟：欧洲饮食文化的新篇章
16.
Compiling and Textual Research on the Historical Materials of Dietetic Culture in Hundreds of Miscellaneous Notes;
百种宋人笔记所见饮食文化史料辑考
17.
The Research on the Diet Culture of Intellectuals in Wei and Jin Dynasties by <Shi Shuo Xin Yu>;
《世说新语》中魏晋士人饮食文化研究
18.
Look at the End of Qing Dynasty Qilu Diet Culture from "the Travels of Lao Can";
从《老残游记》看晚清齐鲁饮食文化