1.
boiled millet, and sesame pancake.
蒙古饭食可以是新鲜羊肉、滚烫的小米粥和芝麻大饼。
2.
" Fresh and frozen mutton, whole carcasses"
GB/T9961-1988鲜、冻胴体羊肉
3.
yes, you can have a choice of lamb, beef, chicken, shrimp or other seafood.
好的。这里的涮羊肉，涮牛肉，鸡肉火锅，鲜虾火锅及其它海鲜火锅。
4.
Study on Preservation Effect of Composite Natural Preservatives to Chilled Mutton
复合生物保鲜剂对冷却羊肉保鲜效果的研究
5.
Fresh-keeping Effect of the Natural Plant Preservatives on Fresh Mutton
动物源天然保鲜液对羊肉保鲜效果的研究
6.
NURSING FOR FRESH AMNION TRANSPLANTATION TO TREAT PTERYGIUM
新鲜羊膜移植治疗翼状胬肉的护理
7.
Amnion graft for treatment of 30 patients with recurrent pterygum
新鲜羊膜移植治疗复发性翼状胬肉30例
8.
fresh leaves used in omelets and fritters and with lamb.
新鲜的叶子，用于煎蛋卷、细切和羔羊肉中。
9.
Studies on Preservation of Chilled Mutton by Microbiology Preservative Technologies;
冷却羊肉微生物保鲜技术的研究与应用
10.
Clinical Observation of Extended Removal of Large Pterygium Followed by Fresh Amniotic Membrane Transplantation
新鲜羊膜移植治疗巨大翼状胬肉的临床观察
11.
APPLICATION OF ANTIOXIDANTS AND ATMOSPHERE PACKAGING IN COOLING MUTTON PRESERVATION
天然抗氧化剂及气调包装对冷却羊肉保鲜效果
12.
Effects of Green Tea Extract on Preservation of Chilled Mutton
绿茶提取物对冷却羊肉保鲜作用的影响
13.
Contrative study of treatment of pterygium by fresh amniotic membrane transplantation versus biological amniotic membrane transplantation
新鲜羊膜与生物羊膜移植治疗翼状胬肉的疗效对比
14.
The lamb meat has some characteristics,such as much lean meat,little fat,delicious taste and good digestion.
羔羊肉具有瘦肉多、脂肪少、味美鲜嫩、容易消化等特点;
15.
a lamb, veal, salmon, etc cutlet
羊肉、 牛肉、 蛙鱼...片.
16.
Easter dinner features young lamb, Spring peas, tiny new potatoes,and eggs in many forms.
复活节的特色菜肴有羊羔肉、春豌豆、新鲜的小土豆，还有各种蛋类。
17.
The fame of his delicious mutton soup spread far and wide, bringing lots of customers.
他卖的羊肉汤鲜美可口，远近皆知，许多客人都慕名而来。
18.
Study on Spoilage Microorganism and Natural Preservatives for Preservation of Chilled Mutton;
冷却羊肉菌相分析及应用天然防腐剂复合保鲜技术的研究