说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 句库 -> 糖度
1.
Study on the Falsifily Increasig of Pol Determination Result by Glucan
葡聚糖含量使糖度测定值虚假增加的影响研究
2.
Test for sugar with your hydrometer. Correct any deficiencies byadding enough sugar to bring the reading up to 22% (22 degrees brix).
糖度:用糖度计测定葡萄汁的糖度,如果小于22%,就要补加到这一数值。
3.
analysis of glucose level before eating
饭前葡萄糖[指饭前血糖浓度]
4.
Preheat the oven to 220c. Mix water and sugar well to form the solution.
烤箱220度预热,水和糖混合成浓糖水。
5.
Diabetes can lead to wide fluctuations in blood sugar levels.
糖尿病会引起血糖浓度的大范围波动。
6.
The low-humidity atmosphere keeps the sugar from lumping.
低湿度空气防止糖结块。
7.
High sugar levels built up in the blood.
血液中糖的浓度升高了。
8.
At what temperature does sugar crystallize?
糖在什么温度下结晶?
9.
Purification: Density Gradient Centrifugation (Sucrose &CsCl).
分离:密度梯度离心法(蔗糖&氯化铯).
10.
Methods Intra-and inter-coefficients of variation was determined using One Touch Ultra glucose monitor for three patients?fingertip capillary whole blood samples with normal,slight high and high glucose levels respectively.
选取正常血糖、轻度高血糖、和中高度高血糖的指尖血样用稳豪型血糖仪做批内和批间测定。
11.
Higher Glycemic index means fast absorption rate, low Glycemic index means slow absorption rate.
血糖值数高表示葡萄糖吸收速度快,血糖值数低表示葡萄糖吸收速度慢。
12.
The presence of an abnormally high concentration of glucose in the blood.
血糖过多症,高血糖症血液中葡萄糖不正常的高浓度
13.
Primary Studies on the Relationship between Advanced Glycation End Products,Glucose Fluctuation and Diabetic Nephropathy;
糖基化终产物及葡萄糖浓度的波动与糖尿病肾病关系的初步研究
14.
Determination of fructose in fruit gluecose syrup with resorcin spectrophotometry;
间苯二酚分光光度法测定果葡糖浆中的果糖
15.
Determination of cytarabine and uracil arabinoside in plasma by HPLC
HPLC法测定血浆中阿糖胞苷及阿糖尿苷浓度
16.
A Spectrophotometric Method for Determination of Dissolved Monosaccharides and Polysaccharides in Seawater
分光光度法测定海水中溶解单糖和多糖
17.
Effect of Moderate Intensity Exercise Therapy on Blood Glucose of Diabetes Patients
中等强度运动对糖尿病患者血糖的影响
18.
Whether they are more closely related to the eukaryotes than to bacteria is hotly debated.
它们核糖体的形状和结构和真核生物的核糖体类似程度高于和细菌核糖体的类似程度。