1.
Counteracting or neutralizing acidity, especially of the stomach.
解酸的，抗酸的，防酸的，中和酸的消除或中和酸度的，尤其胃酸
2.
Measurement of Acid Dissociation Constant of Complexometric Acid from the Reaction of Boric Acid and Mannitol
甘露醇强化硼酸生成络合酸酸度常数的测定
3.
Isocyanates--Determination of acidity
GB/T12009.5-1992异氰酸酯中酸度的测定
4.
Abnormal acidity of the blood.
酸血症血液中不正常的酸度
5.
Acrylate esters for industrial use-Determination of acidity
GB/T17530.4-1998工业丙烯酸酯酸度的测定
6.
Plasticizers--Determination of acid value and acidity
GB/T1668-1995增塑剂酸值及酸度的测定
7.
Animal and vegetable fats and oils--Determination of acid value and of acidity
GB/T5530-1998动植物油脂酸价和酸度的测定
8.
THE MEASUREMENT OF SURFACE ACIDITY OF SOLID ACID CATALYST BY GAS CHROMATOGRAPHY
气相色谱法测固体酸催化剂表面酸度
9.
The dynamic changes of acid in the ferment of “Sour Soup”;
“酸汤”发酵过程中酸度的动态变化
10.
Acidity Characteristics and Acidification Mechanism of Soils in Protected Fields
保护地土壤酸度特征及酸化机理研究
11.
large sweet curd
大颗粒低酸度乳凝块
12.
incipient sweet curdling
牛奶在低酸度下凝块
13.
Effect of acetate concentration on production of acetic acid by acetic acid bacteria
底酸(乙酸)浓度对醋酸菌产酸量的影响
14.
Having a high concentration of acid.
酸性的含高浓度酸的
15.
acid-spending strength
废酸浓度(烷基化)
16.
Calculations on Acid-base Degree of Soluble Acidic Saline Solution of Tribasic Acid;
三元酸易溶酸式盐溶液酸碱度的计算
17.
The dissociation-dependent strength of an acid or base.
强度指酸或碱的离解度
18.
degree of xanthation
黄酸酯化度,黄化度