1.
lowest percentage extractability
最小可提取性百分率
2.
EFFECTS OF NITRIC ACID TREATMENT ON CONTENT AND ADSORPTION CHARACTERISTICS OF EXTRACTABLE HUMIC ACID IN BROWN COAL
硝酸处理对褐煤中可提取性腐殖酸含量及其吸附特性的影响
3.
ADD (Accessibility and Dissemination of Data)
数据的可存取性与提供
4.
Extraction, Appraisal and Immunological Activity Assay of Soluble Soybean Polysaccharides;
可溶性大豆多糖的提取、鉴定及生物活性的研究
5.
The Study on the Extraction Technology and Functional Properties of Soluble Protein from Sweet Potato Leaves;
甘薯叶可溶性蛋白的提取工艺及功能特性研究
6.
Studies on Extraction and Functional Properties of Sweet Potato Peel Solube Protein
甘薯皮可溶性蛋白的提取及功能特性的研究
7.
cause to pass through a permeable substance in order to extract a soluble constituent, as of solvents.
使有浸透性的物质通过为了提取可溶解的要素。
8.
Reusability Analysis and Component Extraction Method Based on UCM
一种基于UCM的可复用性分析和构件提取方法
9.
Feasibility Research on Abstracting Traffic Road Data Using Google Maps API
利用Google Maps API提取交通地理数据的可行性研究
10.
Study on Extraction and Properties of Edible Pigment from the Fruit of Sageretia thea (Osbeck) Johnst
可食雀梅藤果实色素的提取及理化性质研究
11.
Optimization of soluble dietary fiber extraction from the older stems of Asparagus officinalis
芦笋老茎中可溶性膳食纤维提取工艺优化
12.
A New Method of Extracting Reliability Information for the Missile-borne Gyroscope Group
一种弹用陀螺仪组件的可靠性信息提取新方法
13.
Study on the Extracting and Condensing Methods of Total Proteins from the Shoot Barks of Apricot
杏树皮可溶性总蛋白的提取与浓缩方法探讨
14.
Study of Extraction Ephedrine from Ephedra by Wet-grinding Technology
湿法超微粉碎法提取麻黄碱的可行性研究
15.
Enzymolysis Followed by Alkaline Hydrolysis for Preparing Water Soluble Dietary Fiber from Jujube Fruit Residues
酶碱法提取枣渣可溶性膳食纤维的工艺研究
16.
Study on the Enzyme Based Extraction of Soluble Dietary Fiber from Sweet Potato Dregs
酶法提取分离甘薯渣可溶性膳食纤维的研究
17.
Research on extraction and structure characterization of soluble protein peptides from soybean dregs by enzyme hydrolysis
豆渣中可溶性大豆蛋白肽的提取及结构表征
18.
The affecting factors and their optimization in the ultrasonic extraction of soluble polysaccharose from Agrocybe aegirit
超声提取茶树菇可溶性糖的影响因素及优化