1.
Medium optimization and fermentation condition of Acetobacter xylinum
木醋杆菌发酵培养基优化及发酵方式的探讨
2.
To turn sour in fermenting. Used of beer.
发酵变酸以发酵的方式变酸。用于啤酒制造
3.
Yeast extracts and oriental-style fermented foods provide this vitamin.
酵母精和东方式的发酵食物能提供这种维生素。
4.
Effect of Inoculation Methods on Avermectin Fermentation by Streptomyces avermilitis
接种方式对阿维菌素发酵过程的影响
5.
Over the last several thousand years, fermentation has been major way of preserving food.
几千年以来,发酵一直是保存食品的主要方式。
6.
Effects of Starter Cultures on the Quality of Dry Fermented Chinese-Style Sausage;
发酵剂对中式干发酵香肠质量的影响
7.
To make(ale or beer)from malt and hops by infusion, boiling, and fermentation.
酿酒通过浸制、煮沸和发酵等方式用麦芽和啤酒花酿制（麦酒或啤酒）
8.
"Brew:To make (ale or beer) from malt and hops by infusion, boiling, and fermentation."
酿酒:通过浸制、煮沸和发酵等方式用麦芽和啤酒花酿制(麦酒或啤酒)。
9.
Effect of different pH regulation on fermentation of Klebsiella pneumoniae under aerobic condition
有氧条件下pH值调控方式对克雷伯氏肺炎杆菌发酵的影响
10.
EFFECT OF PRETREATMENTS OF GRANULAR SLUDGE ON HYDROGEN PRODUCTION
不同预处理方式对颗粒污泥厌氧发酵产氢性能的影响
11.
The method used at Orval is known as top fermentation.
欧瓦啤酒发酵的这种方法称为上面发酵。
12.
Fermentation Properties and Technological Formula Optimization of Fermented Venison Product
发酵鹿肉制品的发酵特性与工艺配方优化
13.
The principal methods of avoiding spoilage are the use of pure yeast strains as starters.
防止啤酒变坏的主要方法是用纯酵母菌株发酵。
14.
The Intelligence Measurement and Control of Ethanol Concentration in the Process of Yeast Fermentation;
酵母发酵乙醇浓度智能测控方法的研究
15.
STD Bus Computer Used in Beer Fermented Process;
STD总线式计算机应用于啤酒发酵过程
16.
Study on Production of Bt Biopesticide by Box-Type Solid-State Fermentation
箱式固态发酵生产Bt生物农药的研究
17.
Study on Producing New Kind of Cereal by Pure Fermentation with Early Indica Rice
纯种发酵早籼米生产新式扎粉的研究
18.
Study on Ethanol Fermentation with Uncooked Corn Flour in External Circumfluent Fermentor;
基于外环流式发酵罐的玉米生料发酵酒精的研究