1.
Isolation and Characterization of Microbes Containing Quorum-quenching Enzymes;
含细菌群体感应淬灭酶的菌种筛选和鉴定
2.
Study on Screening of Expansive Soil-Improving Strain and Condition Selection;
改良膨胀土菌种筛选及条件选择的研究
3.
Study on Isolation of Marine Bacteria and Selection of Fermentation Conditions for Producing Chito-Amino-Oligosaccharides;
海洋细菌发酵产氨基寡糖素菌种筛选及条件选择研究
4.
Strains Separated and Selection of Mother Culture Media of Morchella
羊肚菌菌种分离及母种培养基的筛选
5.
Screening Anti-Trichoderma to Several Kind of Pathogenic Germs and Improve Strains;
对几种病原菌拮抗木霉的筛选和菌种改良
6.
Seperation and Identification of Selected Strain on Fermented Sausage;
发酵香肠优良菌种的分离筛选与鉴定
7.
Study on the Screening and Using of Fermentation Lactic Acid Bacteria of Fermentation Chinese Sauerkraut Production;
酸菜优良发酵菌种的筛选及应用研究
8.
Selection of Lactic Acid Bacteria Strains Producing Protease and Application Research;
产蛋白酶乳酸菌种的筛选及应用研究
9.
Screening of High-Effect Vesicular-Arbuscular Mycorrhizal Fungi Adapted to the Alfalfa;
几种紫花苜蓿高效AM真菌的初步筛选
10.
Biodesulfurization of High-sulphur Coal by Newly Isolated Bacteria
高硫燃煤脱硫菌种的筛选及性能研究
11.
A Method of High Throughput Screen of Catechol-Producing Strain
一种产邻苯二酚菌株高通量筛选方法
12.
The Selection of Fungicides for Spectrum Polymer Film Coating of Cabbage Seed
甘蓝种子SP膜衣剂中杀菌剂的筛选
13.
Preliminary Study on Antimicrobial Activity Screening of 10 Kind of Wild Vegetables
10种常见野菜的抗菌初步筛选研究
14.
Research Progress of New Technology on Improvement and Screening Microbial Strains
微生物菌种改良筛选新技术研究进展
15.
Selection of cultures and optimum of technology of fermented Liji ham
发酵里脊火腿菌种的筛选及工艺优化
16.
Screening and Evaluation of Super Strains of Rhizobia Isolated from Root Nodules of Acacia;
几个相思类树种优良根瘤菌菌株的筛选及评价
17.
Identification and Screening of Biocontrol Strains of Thichoderma spp.;
木霉菌（Trichoderma spp.）的种类鉴定及生防菌株的筛选
18.
Selection of Denitrification by Mix-Culturing Fungus-Bacterium and Identification of Two New Bacteria;
反硝化组合菌的筛选分析及两种新菌的鉴定