1.
Exercises,Oxidative Stress and Body Antioxidant Capacity;
运动、氧化应激与机体的抗氧化能力
2.
Studies on Bioactive Components and Total Antioxidant Activity in Orange Juice;
橙汁抗氧化活性成分及总抗氧化能力的研究
3.
Study on oxidation resistance improvement of Zn-Al metalized film
提高锌铝金属化膜抗氧化能力的研究
4.
Effects of Acrylonitrile Exposure on Lipid Peroxidation and Activities of Anti-Oxidizes of Occupational Population;
丙烯腈作业人群脂质过氧化及抗氧化能力研究
5.
have outstanding high-temperature oxidation resistance
有显著的高温抗氧化能力
6.
Study on the Antioxidations Capcity of Rosa Rugosa Flower Bud;
玫瑰（Rosa rugosa）花蕾抗氧化能力的研究
7.
The Study of Traditional Chinese Medicine Compound Polysaccharides on Anti-oxidation Function of Chicks;
中药多糖对鸡抗氧化能力影响的研究
8.
Discussion on influences of organism anti-oxidize ability in exercise;
运动对衰老机体抗氧化能力影响综述
9.
Relation of Exercises, Traditional Chinese Medicine of Supporting Healthy qi and Regulating Qi with Anti oxidation Capacity in Liver Tissues of Rats;
运动、理气扶正中药与鼠肝抗氧化能力
10.
Study on the Total Antioxidant Capacity of Persimmon (Diospyros Kaki L.) Fruits
柿（Diospyros kaki L.）果实抗氧化能力的分析
11.
STUDY ON IMPROVEMENT OF ANTIOXIDANT ABILITY OF CHICKEN BY ADDING TEA-POLYPHENOL
茶多酚对提高鸡肉抗氧化能力的影响
12.
Studies on the Antioxidant Capacity of Zinc Rich Exopolysaccharide of Cordyceps militaris
蛹虫草胞外锌多糖抗氧化能力的研究
13.
The Antioxidant Activity Determination of Se-polysaccharide from Stropharia rugoso-annulata SQ-01 in vivo
大球盖菇硒多糖体内抗氧化能力检测
14.
Isolation and Antioxidant Ability of Active Peptides in Tilapia
罗非鱼活性肽分离及抗氧化能力研究
15.
Study on hepatic anti-oxidative ability in chronic cadmium-exposed mice
亚慢性染镉小鼠肝脏抗氧化能力研究
16.
Study on extraction of the total flavonoids in osmanthus fragrans and its antioxidative capacity
桂花总黄酮的提取及抗氧化能力研究
17.
Effect of DHA on anti-oxidation capacity in commoncarp(Cyprinus carpio L.)
DHA对鲤抗氧化能力影响的初步研究
18.
Experimental Studies on the Antioxidant Capacity of Ginsenoside Rg1
人参皂苷Rg1抗氧化能力的实验研究