1.
After the formation of the preemulsion, the process continunes.
在形成乳化物以后，过程继续向下进行。
2.
turn into curds,as of dairy products.
把乳制品转化成凝结物。
3.
Lactose is the main carbohydrate occurring in milk.
乳糖是乳的主要碳水化合物。
4.
Study on Lactoperoxidase System Components in Goat Milk;
羊乳中乳过氧化物酶体系成分的研究
5.
Code of practice for the preservation of raw and fresh milk by activating the lactoperoxidase system
GB/T15550-1995活化乳中乳过氧化物酶体系保存生鲜牛乳实施规范
6.
Effects of Instantaneous High-pressure on the Activity of Lactoperoxidase in Raw Milk
瞬变高压对鲜乳中乳过氧化物酶活性的影响
7.
Chemical Conversions of Biomass into Aroma Chemicals--the Use of Lactic Acid
生物质化学转化制备香料——乳酸的利用
8.
Lactose Lactose, the milk sugar, is a disaccharide of glucose and galactose and is found only in the milk of mammals.
乳糖是葡萄糖和半乳糖构成的双糖化合物,它只存在于哺乳动物的乳中。
9.
Research of Bio-emulsifier to Strengthen the Biological Treatment of Oil-containing Wastewater;
生物乳化剂强化含油废水生物处理的研究
10.
Retrospective Study on Frequently Used Tumor Markers and Chemobiotherapy Scheme for Breast Cancer;
乳腺癌常用血清肿瘤标志物和乳腺癌生物化疗方案的回顾性研究
11.
The use of a microbially produced glycolipid emulsifier has proven helpful.
微生物产生的糖脂乳化剂非常有效。
12.
Method of benzene-insoluble substances determination for pesticide emulsifiers
GB/T3776.4-1983农药乳化剂苯不溶物测定方法
13.
PLEISTOCENE MAMMALS FROM TUNLIU, SHANXI
山西屯留小常村更新世哺乳动物化石
14.
SOME QUATERNARY MAMMALIAN FOSSILS FROM NORTHERN ANHWEI
安徽北部更新世哺乳动物化石新产地
15.
NOTES ON SOME EARLY EOCENE MAMMALIAN FOSSILS OF HENGTUNG,HUNAN
湖南衡阳盆地早始新世哺乳动物化石
16.
The Synthesis of Galactosyl and Bisglycosyl Guanidines;
半乳糖基及二糖基胍类化合物的合成
17.
Purification and Characterization of Poly (L-lactic Acid)-degrading Enzymes;
聚乳酸生物降解酶及其催化特性研究
18.
Study on the Antioxidant Activity of Enzymatic Hydrolysates from Milk Protein
牛乳蛋白酶解产物抗氧化活性的研究