1.
Development of Mulberry Red Pigment with High Color Value and Its Quality Control
高色价桑椹红色素的研制及其质量控制研究
2.
Study on Extraction, Specific Properties and Microencapsulation of Red Pigment from Natural Mulberry;
桑椹红色素提取、特性及微胶囊技术研究
3.
Studies on Mulberry Red Pigments: Extraction, Isolation and Structure Identification;
桑椹红色素的提取纯化及结构初步鉴定
4.
Study on Extraction and Purification Technology and Characteristics of Mulberry Red Pigment;
桑椹红色素的提取纯化技术及其特性研究
5.
Study on Extraction Technology and Properties of Red Pigment from Mulberry Pomace;
桑椹渣中红色素的提取工艺及特性研究
6.
Studies on Extraction、Property and Application of Mulberry Pigment;
桑椹色素的提取、性质及其应用的研究
7.
Study on clarification and color change of mulberry fruit wine
桑椹果酒澄清工艺及色度变化的研究
8.
Study on the Processing of Improving the Stability of Mulberry Pigment of Mulberry Juice;
提高桑椹果汁饮料颜色稳定性的工艺研究
9.
Rapid Determination of Mouse Morula Viability by Simultaneous Staining with Fluorescein Diacetate-Propidium Iodide
FDA-PI荧光双色法快速评价小鼠桑椹胚活力
10.
Anti-inflammatory activity of anthocyanins from mulberry on adjuvant-induced arthritis
桑椹花青素对大鼠佐剂性关节炎抑制作用
11.
Studies on the Isolation, Structure Elucidation and Bioactivity of Anthocyanins from Waxberry and Mulberry;
杨梅和桑椹花色苷的提取分离、结构鉴定及其生物活性研究
12.
The Composition and Some Characteristics of the Seeds and the Seed-oil of Mullberry
桑椹籽与桑椹籽油的营养成份特性研究
13.
Analysis of 14 Minerals of Mulberry Fruit in Different Mature Stage by ICP-OES Method
ICP-OES法分析桑椹果实成熟过程中14种矿物元素含量的变化
14.
Study on Distillation and Purification for Red Pigment from Mulberry through AB-8 Macroporous Resin
AB-8型大孔树脂对桑葚红色素的分离纯化研究
15.
Primary Survey on Sorosis Character of Speeies Resources of Guangdong Mulberry ( Morus atropurpurea Roxb)
广东桑种果桑资源的桑椹性状初步研究
16.
Mulberry anthocyanins belong to the class of water-soluble phenolic compounds, and possess various of pharmacological properties.
桑椹花青素是一类水溶性黄酮类化合物,对人体具有多种生理保健功能。
17.
This study provided the scientific basis for the development and use of black,white mulberry and Kashi Berberis. ?
提示黑、白桑椹和喀什小檗可开发利用。
18.
Antimutagenicity of Xinjiang Black,White Mulberry and Kashi Berberis ??
新疆黑、白桑椹及喀什小檗抗诱变研究