1.
lecithin/sphingomyelin ratio
卵磷脂与鞘磷脂比值
2.
Any of several enzymes that hydrolyze lecithin.
卵磷脂酶任一种能够水解卵磷脂的酶
3.
Any of various phosphorous-containing lipids, such as lecithin and cephalin, that are composed mainly of fatty acids, a phosphate group, and a simple organic molecule.
磷脂一种含磷的油脂，如卵磷脂和脑磷脂，主要由脂酸、磷酸盐和一个简单的有机分子组成
4.
The major phopholipids of egg yolk are phasphatidylcboline (73%) and phosphatidylethanolamine (15%).
蛋黄中主要的磷脂是卵磷脂(73%)和磷脂酰乙醇胺(15%)。
5.
For example, the sphingomyelins can be classed as phospholipids because of the presence of phosphate.
例如神经鞘磷脂可被划分为磷脂,因为存在磷酸脂。
6.
The most abundant phospholipid in many cells is phosphatidyl ethanolamine or cephalin.
在许多细胞中，含量最高的磷脂是磷脂酰乙醇胺或脑磷脂。
7.
The Total Synthesis of Phosphatidylcholine, Phosphatidylethanolamine and Phosphatidylglycerol Analogous;
磷脂酰胆碱、磷脂酰乙醇胺和磷脂酰甘油的全合成研究
8.
Study on Immobilized Phospholipase A_1、Enzymatic Modificaton of Lecithin and Microemulsifiable Properties of Lysolecithin;
固定化磷脂酶A_1、酶法改性卵磷脂及溶血磷脂微乳化性能研究
9.
cephalin-cholesterol flocculation test
脑磷脂－胆固醇絮凝试验
10.
Preparation of High Pure Powder Phospholipids Using Condensed Soybean Phospholipids;
以浓缩磷脂为原料制备高纯度大豆粉末磷脂
11.
Study on Industrialization of Power Lecithin and High Pure Phosphatidylcholine;
粉末磷脂与高纯磷脂酰胆碱的工程化研究
12.
Studies on the Zymologic Characteristics of Phospholipase D in Preparation of Phosphatidylglycerol;
磷脂酶D制备磷脂酰甘油的酶学特性研究
13.
Phospholipase A_1-catalyzed Hydrolysis of Soybean Phospholipids;
磷脂酶A_1催化水解大豆浓缩磷脂的研究
14.
Hydrolysis of soybean lecithin powder catalyzed by Phospholipase A_1
磷脂酶A_1催化大豆粉末磷脂水解工艺研究
15.
Acetylization modification of phosphatidyl ethanoloamine in soybean lecithin
大豆浓缩磷脂中磷脂酰乙醇胺的乙酰化改性
16.
Study on Purification and Analysis of Phosphatidylcholine in Soybean Lecithin
大豆卵磷脂的提纯与磷脂酰胆碱含量的分析
17.
Determination of Phosphatidyl choline in Health Food by HPLC
HPLC法测定保健品卵磷脂胶囊中卵磷脂的含量
18.
Phospholipids, we remember, are amphipathic molecules.
我们记得磷脂是亲水脂的分子。