1.
Food additive--Sorbic acid
GB1905-1980食品添加剂山梨酸
2.
Study on Treatment of Sorbic Acid Wastewater with Hydrolysis Acidification-aerobic Process;
水解酸化—好氧法处理山梨酸废水研究
3.
Determination of benzoic acid,sorbicacid,saccharin sodium in soy milk by HPLC
HPLC法测定豆奶中苯甲酸、山梨酸、糖精钠
4.
Food additive--Potassium sorbate
GB13736-1992食品添加剂山梨酸钾
5.
Studies on the Synthesis and Anti-microbial Activity of Sorbic Acid Derivatives;
山梨酸衍生物的合成与抗菌活性研究
6.
Study on Dynamic Model of Sorbic Acid Industry Wastewater Biological Treatment;
山梨酸工业废水生物处理动力学研究
7.
Determination of Pb in Food Additive-potassium Sorbate by Flame Atomic Absorption Method
食品添加剂山梨酸钾中铅的测定—FAAS法
8.
The Effect of Potassium Sorbate,Sodium Isoascorbate and the Different Packing to Fresh-cut Pears
山梨酸钾、异抗坏血酸钠处理及不同包装对鲜切梨的影响
9.
In this paper,we used 3,5 - Heptadienone and sodium hypochlorites to produce sor--bie acid.
应用3,5-二烯庚酮-2和次氯酸钠反应制备山梨酸。
10.
Fundamental Study on Electrosynthesis of Sorbic Acid in Acetic Acid-Acetic Anhydride;
醋酸-醋酐体系电合成山梨酸的基础研究
11.
Determination of Benzoic Acid and Sorbic Acid in Cooked Meat Products by HPLC;
高效液相色谱法测定熟肉制品中苯甲酸、山梨酸
12.
Determining the Benzoic Acid, Sordic Acid and Saccharin Sodium by HPLC;
HPLC测定各类食品中的苯甲酸、山梨酸、糖精钠
13.
Determination of Benzoic Acid and Sorbic Acid in Drink by Highly Effective Liquid Phase Chromatography
饮料中苯甲酸和山梨酸的高效液相色谱测定法
14.
Determination of Benzoic Acid and Sorbic Acid in Meat Product by Solid phase Extraction-HPLC
固相萃取-HPLC测定肉制品中的苯甲酸、山梨酸
15.
" Fruits, vegetables and derived products-Determination of sorbic acid content"
GB/T12290-1990水果、蔬菜及制品山梨酸含量的测定
16.
sorbitan fatty acid ester
山梨糖醇酐脂肪酸酯
17.
sorbitan carboxylic ester
脱水山梨(糖)醇羧酸酯
18.
sorbitan monostearate
山梨醇酐单硬脂酸酯