1.
As for the total scores of tobacco, arginine, phenylalanine, serine, total free amnio acids and tyrosine have big contribution.
对评吸总分贡献较大的有精氨酸、丙氨酸、氨酸、游离氨基酸和酪氨酸。
2.
Tea--Determination of free amino acids content
GB/T8314-1987茶游离氨基酸测定
3.
Analysis of amino acid components in soy sause and evaluation by AccQ.Tag method
AccQ.Tag法测定酱油中游离氨基酸组成
4.
Development of Methods for Determination of Free Amino Acids, Free Fatty Acids, Calcium and Phosphate in Swine Serum;
猪血清游离氨基酸、游离脂肪酸和钙、磷分析方法建立
5.
Effect of Amino Acids Stress on Seedling Growth and Level of Free Amino Acids In vivo in Wheat
氨基酸胁迫对小麦种子幼苗生长和体内游离氨基酸水平的影响
6.
The proline accumulated and content of free amino acid increased under water stress.
在水分胁迫下马铃薯脯氨酸积累,游离氨基酸含量增高。
7.
Juice of fruits and vegetables-Determination of free amino acid
GB/T12292-1990水果、蔬菜汁游离氨基酸含量的测定
8.
ON RELATIONSHIP BETWEEN THE FREE AMINO ACIDS CONTENT AND RESISTANCE TO NILAPARVATA WGENS IN RICE VARIETIES
水稻品种游离氨基酸含量与抗褐稻虱的关系
9.
The Study on Free Amino Acid Dynamics of Alternaria Alternata Inoculated on Sun-cured Tobacco
晾晒烟接种赤星病后游离氨基酸动态的研究
10.
Analysis of free amino acids in hemolymph of adult Culexpipiens Quinqefasciatus
致倦库蚊成蚊血淋巴游离氨基酸的分析
11.
VARIATION OF SERUM FREE AMINO ACID IN PATIENTS WITH ENDEMIC CRETINISM
地方性克汀病患者血清游离氨基酸的变化
12.
Studies on the Influencing Factor of Free Amino Acids and Peptipes in Chicken;
影响鸡肉中游离氨基酸和肽类因素的研究
13.
Analysis and Distribution of Dissolved Free Amino Acids in the East China Sea and Yellow Sea;
东海和黄海中溶解游离氨基酸的分析与分布
14.
Free Amino Acids Content of Sun cured Tobacco Infected By Brown Spot Disease;
晾晒烟感赤星病后游离氨基酸含量的研究
15.
Changes of Free Amino Acids in Jinhua Ham during Processing
现代工艺金华火腿中游离氨基酸含量的研究
16.
Determination and Analysis of Free Amino Acids in Different Parts of Eriocheir sinensis H. Milne-Eswards
中华绒螯蟹不同部位游离氨基酸的测定与分析
17.
Study on Variation of Free Amino Acids in Tobacco Primary Processing
烟草制丝过程中游离氨基酸的变化研究
18.
Amino acid profiles of different sufu Products indicated that the occurrence of white particles is closely related to the amount of free tyrosine in sufu.
不同腐乳样品的游离氨基酸图谱显示了白点的出现与游离酪氨酸含量之间有密切关系。