1.
The Physiological and Biochemistry Characteristics of Somatic Embryogenesis in Quercus Variabilis;
栓皮栎体胚发生生理生化特性的研究
2.
The Biological Properties of Digestive Proteinases from Grass Carp (Ctenopharyngodon Idellus) Intestines;
草鱼消化系统蛋白酶生化特性的研究
3.
Analysis on Physiological and Biochemical Traits of Survival of Carya cathayensis Grafted Seedling
山核桃嫁接成活的生理生化特性分析
4.
Studies on the Physiological and Biochemical Characters of Chewing Cane;
果蔗不同品种生理生化特性比较研究
5.
Effects of Flood Injury on Physiological and Biochemical Characteristics of Cherry Rootstocks;
涝害对樱桃砧木生理生化特性的影响
6.
Studies on the Effect of Physiology and Biochemistry Characteristic in Virus-free Grapevine;
脱毒对葡萄生理生化特性影响的研究
7.
Study on the Physiological and Biochemical Mechanism of Slow Stripe Rusting Wheat Varieties;
慢条锈小麦品种的生理生化特性研究
8.
Studies on Physiological and Biochemical Characteristics Related to Salt Stress in Pistacia vera L.;
盐胁迫下阿月浑子生理生化特性研究
9.
Studies on Physiological and Biochemical Character of Tomato Seedling under Low Temperature;
番茄苗期低温下生理生化特性的研究
10.
Study on Physiological and Biochemical Characters in Cell Culture of Camptotheca acuminata Decsne;
喜树细胞培养生理、生化特性的研究
11.
Studied on Physiological and Biochemical Changes in Potted and Field Paeonia Suffruticosa Andr.;
盆栽和地栽牡丹的生理生化特性研究
12.
Study on Physiological Biochemical Characteristics of Chenopodium Glaucum Linn under Salt Stress;
盐胁迫下灰绿藜生理生化特性的研究
13.
Morphological, Physiological and Biochemical Characteristics of Stay Green Sorghum;
持绿型高粱形态、生理及生化特性研究
14.
Study on the Physiological and Biochemical Characteristics of Zelkova Schneideriana under the NaCl Stress
NaCl胁迫下榉树生理生化特性的研究
15.
Studies on Physiological and Biochemical Characteristics of Raspberry Canes under Natural Overwintering Condition
树莓自然越冬枝条生理生化特性研究
16.
Physiological and Biochemical Characteristics Of Leaves from 9 Edible Bamboo Shoots
9个笋用竹的叶片生理生化特性研究
17.
Physiological and biochemical characterization of lactic acid bacteria from fermented sausage
发酵香肠乳酸菌生理生化特性的研究
18.
Changes in Biochemical Characteristics of Fish Sauce during Fermentation Process
发酵生产鱼酱油过程中生化特性研究