1.
Comparison on content of Salvianic acid B in Salvia yunnanensis roots and Salvia miltiorrhiza roots
滇丹参与丹参中丹酚酸B的含量对比
2.
Regularities of distribution of Tanshinone Ⅱ_A and Element of Salvia from Root of Salvia Miltiorrhiza;
丹参根中丹参酮Ⅱ_A及丹参素分布规律研究
3.
Optimization of extracting technology of the Tanshinone ⅡA and Tanshinol in Salviae miltiorrhiza
丹参中丹参酮Ⅱ_A及丹参素提取工艺的优化
4.
Studies on the Extraction and Purification of TanshinoneⅡA from Salvia Miltiorrhza Bunge;
丹参中丹参酮ⅡA提取纯化技术研究
5.
Determination of Sodium Danshensu in Herbal Medicine Danshen by HPLC;
HPLC法测定丹参药材中丹参素钠的含量
6.
Regulation of Secondary metabolites of tanshinone in Salvia miltiorrhiza
丹参次生代谢产物丹参酮的调控研究
7.
Study on Degradation Law of Tanshinone Ⅱ_A by Heating in Radix Salvia Miltiorrhizae
丹参中丹参酮Ⅱ_A受热降解规律研究
8.
To Compare the Contents of Tanshinone Ⅱ_A of Radix Salviae Miltiorrhizae Prepared to Varying Degrees
丹参不同炮制品中丹参酮Ⅱ_A含量比较
9.
Determination of Cryptotanshinone in Danshentong Capsules by HPLC
HPLC测定丹参酮胶囊中隐丹参酮的含量
10.
Quantitation determination of danshensu in danshen dripping solution by RP-HPLC
RP-HPLC法测定丹参滴注液中丹参素含量
11.
Determination the Contents of Salvianoic Acid B and Total Tanshiones in Baweidanshen Tea
八味丹参茶中丹参酚酸B和总丹参酮的含量测定
12.
Pharmacokinetic Effects of Monarch Herb-Salvia Miltiorrhiza on Ministerial Herb-Cortex Moutan
双丹方中丹参对丹皮药代动力学影响研究
13.
Determination of Salvianolic Acid B in Salvia Miltiorrhiza Preparation by HPLC
HPLC法测定丹参冲剂中丹酚酸B的含量
14.
Determination of tanshinol in Shuangdan Ointment by HPLC
HPLC法测定双丹膏中丹参素的含量
15.
Effects of nitrogenous and phosphorous on the root growth and accumulation of total tanshinones of Salvia miltiorrhiza
氮、磷对丹参根系生长及总丹参酮累积的影响
16.
Study on Extraction of Sodium Danshensu and Development of Sodium Danshensu for Injection;
丹参素钠的提取及注射用丹参素钠的研制
17.
Study on the Assessment Method of Radix Salvia Mitiorrhiza and Quality Investigation of Samples from Different Origins;
丹参质量评价方法及不同产地丹参质量研究
18.
Isolation and Content Measure of Tanshinone Compositions in Salvia Miltiorrhiza Bunge Var.alba;
白花丹参中丹参酮成分的提取分离与含量测定