1.
Wine-producing raw materials varied according to region difference, and wine types include Xiaoqu wine, wheat wine, red starter wine, millet wine, corn wine and highland barley wine etc.; 2. multiplicity of fermentation.
发酵状态的多样性：发酵状态有固体发酵、固液结合发酵、半固体发酵和液体发酵。
2.
Solid Fermentation Production of Ergosterol with Penicillium Chrysogenum
产黄青霉固体发酵产麦角固醇的研究
3.
Study on the New Type (Two-Way Pattern) Solid Fermentation Process of Ganoderma Lucidun;
灵芝新型（双向型）固体发酵工艺研究
4.
Solid Fermentation Production of CoenzymeQ_(10) with Aspergillus Niger;
黑曲霉固体发酵产辅酶Q_（10）的研究
5.
Optimization of fermentation conditions of tempeh by response surface analysis
响应面分析法优化丹贝固体发酵条件
6.
The Compare of SSF and LSF with Trichodema Viride for Cellulase Production in Yield and Catalysis Property
固体发酵与液体发酵生产纤维素酶产率与催化性能比较
7.
Screen of solid media and optimization of fermentation condition of Nomuraea rileyi
莱氏野村菌固体发酵培养基筛选与发酵条件优化
8.
Optimization of the production of tannase by Aspergillus niger solid-state fermentation using gall nut
黑曲霉利用五倍子生料固体发酵产单宁酶优化发酵条件研究
9.
Polysaccharide Molecular Weight Distribution of 9519 G.japonicum Mycelium;
固体发酵9519紫芝菌丝体多糖分子量的分布
10.
Study on liquid fermentation and solid Fermentation technology of nattokinase
产纳豆激酶菌株液体及固体发酵工艺初步研究
11.
The Solid Ferment Seperation and Application of Nattokinase;
纳豆激酶的固体发酵、分离纯化及应用研究
12.
Study on UV Induced Mutation of Metarhizium Anisopliae MA4 and the Solid Fermentation;
金龟子绿僵菌MA4的紫外诱变及其固体发酵研究
13.
Studies on Condition Optimization of Cotton Seed Mill Solid State Fermentation with Asp.niger;
黑曲霉固体发酵棉仁粕优化工艺的研究
14.
The Solid Fermentation of Beauveria Bassiana and Study on Virulence for Vegetable Pest;
白僵菌固体发酵及对蔬菜害虫毒力的研究
15.
Solid-state Fermentation of Aspergillus Niger and Study of the Enzymatic Characteristics;
黑曲霉木聚糖酶固体发酵及酶学特性研究
16.
Studies on the Culture Conditions for Neutral Protease Solid Fermentation by Aspergillus oryzae;
米曲霉固体发酵生产中性蛋白酶产酶条件研究
17.
Research on the Approaches of Measurement of Biomass of Monascus Purpureus in Solid Fermentation;
固体发酵红曲霉菌生物量测定方法的研究
18.
Sold Fermentation of High Activity Laccase and Decoloration of Dyes by Laccase
高活力漆酶的固体发酵及在染料降解中的应用