1) cultural liquid
液体发酵培养液
1.
The results showed that the optimal cultural liquid consisted of 1% glucose(10 g),0.
通过单因素和正交实验相结合的方法,研究了枯草芽孢杆菌(Bacillus subtilis)Tpb55液体发酵培养液和发酵条件,筛选出最佳培养液配方为:葡萄糖1%(10 g)、蛋白胨0。
2) solution culture fermentation
液体培养基发酵
1.
Hyaluronic acid was prepared in laboratory by solution culture fermentation with high purity.
用液体培养基发酵法于实验室合成透明质酸。
4) submerged cultivation fermentation broth
深层培养发酵液
5) submerged culture
液体培养
1.
Changes of extra-cellular enzyme activity and reducing sugar consistency during the submerged culture of Helvella crispa;
皱马鞍菌液体培养过程中胞外酶及还原糖的动态变化
2.
Study on enriched germanium of Ganoderma lucidum by submerged culture;
灵芝液体培养富锗的研究
3.
Conditions optimization of submerged culture of Armillariella tabescens
亮菌液体培养工艺的优化试验
6) Liquid culture
液体培养
1.
The influence of Zn and La on the Grifola Frondosa 's mass production in liquid culture;
Zn、La对灰树花液体培养菌丝产量的影响
2.
Study on liquid culture of Helicobacter pylori;
幽门螺杆菌液体培养的研究
3.
Study on optimal condition in liquid culture and toxicity of Acremonium hansfordii to Brevicoryne brassicae;
顶孢霉菌(Acremonium hansfordii)液体培养最适条件及杀蚜毒力的研究
补充资料：液体培养基
分子式：
CAS号：
性质：培养基中不加琼脂，区别于加琼脂的固体培养基。组分均匀，用途广泛。工业化大生产绝大多数都采用液体培养基。
CAS号：
性质：培养基中不加琼脂，区别于加琼脂的固体培养基。组分均匀，用途广泛。工业化大生产绝大多数都采用液体培养基。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条