1) Jatropha curcas L.seed meal
麻疯树籽饼粕
1.
Using the ultra filtration technique to study the effects of time,pressure,temperature and the concentrations of ultra filtration liquid on toxic protein yield,which isolated from Jatropha curcas L.
本试验采用超滤技术以麻疯树籽饼粕为原料,以毒蛋白的脱除量为指标,通过L9(34)正交试验研究了不同超滤时间、压力、温度及超滤液浓度对其毒蛋白脱除量的影响。
2) Jatropha curcas seed cake
麻疯树饼粕
1.
Protease production by solid-state fermentation using Jatropha curcas seed cake as substrate
固态发酵麻疯树饼粕产蛋白酶的研究
2.
Study on the production of mycoprotein by Candida utilis in solid-state fermentation with Jatropha curcas seed cake as substrate
产朊假丝酵母固态发酵麻疯树饼粕产菌体蛋白的研究
3.
The deoiled Jatropha curcas seed cake(JCSC) was fermented by mixed strains of Candida utilis and Geotrichum candidum under solid-state fermentation(SSF) to improve its nutritive value.
结果表明,控制水料比为1:1(m/m)条件下恒温发酵3 d,麻疯树饼粕中的粗蛋白质含量达到最大值;向培养基中添加碳源后,发酵饼粕的粗蛋白质增长率和体外消化率都较未添加碳源组有显著提高(P<0。
3) Jatropha curcas seed
麻疯树籽粕
1.
The Jatropha curcas seed was used as raw material for extracting saponins and steroids with 95% ethanol as extraction solvent,and the extraction conditions were optimized.
以麻疯树籽粕为原料,以乙醇-水做提取剂,采用溶剂浸取法提取麻疯树籽粕中的皂甙和甾体,研究了提取条件对提取率的影响,通过化学法和光谱法对提取物进行定性分析。
5) jatropha seed
麻疯树籽
1.
Improving oil yield of jatropha seeds by pre-fermentation with aspergillus niger and aspergillus flavus
真菌发酵预处理麻疯树籽高效提油初步研究
6) Flaxseed cake
亚麻籽饼粕
补充资料：麻疯
1.亦作"麻风"。 2.慢性传染病，病原体是麻风杆菌。症状是皮肤麻木，变厚，颜色变深，表面形成结节﹐毛发脱落，感觉丧失﹐手指脚趾变形等。也叫癞或大麻风。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条