1) N-lauroyl-L-glutamic acid
N-月桂酰-L-谷氨酸
1.
N-lauroyl-L-glutamic acid and derivatives can be used as low-molecular weight gelator and form the organogels in the organic solvents.
N-月桂酰-L-谷氨酸及其衍生物作为小分子凝胶因子可在有机溶剂中形成有机凝胶。
2) N lauryl L glutamic acid
N-月桂酰基-L-谷氨酸
3) N-lauroylglutamic acid
N-月桂酰谷氨酸
4) N-lauroyl-L-glutamic acid dibutylamide
N-月桂酰-L-谷氨酸二丁酰胺
1.
By observing the conditions of gelatinization,determining the minimum gel concentrations and analysing IR,it was found that the gelatinization ability of N-lauroyl-L-glutamic acid dibutylamide is the best,and the gelatinization ability of N-lauroyl-L-glutamic acid was better then that of N-lauroyl-L-glutamic acid diethyl ester.
通过观察成胶情况,测定最小成胶浓度,分析红外光谱,可以判断N-月桂酰-L-谷氨酸二丁酰胺的成胶能力最强,N-月桂酰-L-谷氨酸次之,N-月桂酰-L-谷氨酸二乙酯最弱。
5) L-Glutamic acid, N-(1-oxododecyl)-, monosodium salt
N-月桂酰-L-谷氨酸一钠盐
6) N-Lauroyl-L-Alanine
N-月桂酰基-L-丙氨酸
1.
The results showed that under the condition of fix up the reaction solution pH value of 9-10,the optimum condition of synthesizing N-Lauroyl-L-Alanine was:molar ratio of materials(Lauroyl chloride/L-Alanine) is 1.
通过单因素和正交实验,确定了在控制反应过程中反应液pH值为9-10的条件下,合成N-月桂酰基-L-丙氨酸的最佳工艺条件为:月桂酰氯与L-丙氨酸的投料摩尔比为1:1。
补充资料：N-月桂酰-L-谷氨酸一钠盐
CAS: 29923-31-7
分子式: C17H31NO5·Na
中文名称: N-月桂酰-L-谷氨酸一钠盐
英文名称: L-Glutamic acid, N-(1-oxododecyl)-, monosodium salt
Sodium N-lauroyl-L-glutamate
n-lauroyl-glutamic aci l-glutamic aci monosodium salt；acylglutamate ls-11
n-(1-oxododecyl)-l-glutamic aci monosodium salt
monosodium n-lauroyl-l-glutamate
n-lauroyl-l-glutamic acid monosodium salt
L-Glutamic acid,N-(1-oxododecyl)-,monosodium salt
分子式: C17H31NO5·Na
中文名称: N-月桂酰-L-谷氨酸一钠盐
英文名称: L-Glutamic acid, N-(1-oxododecyl)-, monosodium salt
Sodium N-lauroyl-L-glutamate
n-lauroyl-glutamic aci l-glutamic aci monosodium salt；acylglutamate ls-11
n-(1-oxododecyl)-l-glutamic aci monosodium salt
monosodium n-lauroyl-l-glutamate
n-lauroyl-l-glutamic acid monosodium salt
L-Glutamic acid,N-(1-oxododecyl)-,monosodium salt
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条