1) enzyme microorganism preparation
酵素菌制剂
1.
An experiment was conducted to study the application effects and optimum addition of enzyme microorganism preparation in broilers\' production,480 one-day-old Hybro broiler chicks were randomly assigned to 1 of the 4 dietary treatments for six weeks.
为探讨酵素菌制剂在肉仔鸡生产上的应用效果及适宜添加量,选择480只1日龄健康的海波罗肉仔鸡,随机分成4组,每组6个重复,每个重复20只鸡,试验期6周,研究日粮中添加0。
2) levorin
['levərin]
制酵母菌素
3) the XSJ fermentation
酵素菌发酵
1.
appraised and analysized the productive properties of three kinds of Agaricus bisporus by its cultivated property,yield and nutritional components of fruitbodies,analysized the effects of the XSJ fermentation on the cultivated property and yield in Agaricus bisporus ,and studied the pattern of casing soil using Fus.
试验以玉米秸秆为原料，对双孢蘑菇的栽培技术进行了研究，首先获得了玉米秸秆培养料的高产配方；经对菌丝生长特性、菇体产量及其营养成分的测定，对3个双孢蘑菇菌株的生产性能作了评价分析；分析了酵素菌发酵对双孢蘑菇生育的影响；并且运用正交设计Fuzzy分析法进行了覆土模式的研究；在此基础上，对双孢蘑菇各生育期间的营养利用规律及胞外酶活性变化规律进行了初步研究。
5) fermentation preparation
发酵菌剂
1.
In view of the high water and crude cellulose content and difficult to ferment of cattle feces,a kind of high-efficiency biological fermentation preparation was developed combined with Shandong North Earth Pasture Ltd.
针对牛粪水分含量高、粗纤维素多、难发酵等问题,研制出一种高效生物发酵菌剂,对牛场有机废弃物进行高效生物堆肥化处理。
6) Enzymatic Microorganism
酵素菌
1.
Division and Identification on Lactobacillus of Enzymatic Microorganism;
酵素菌中乳酸菌的分离鉴定
补充资料：酵素
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CAS号：
性质：见酶。
分子量：
CAS号：
性质：见酶。
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