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1)  immersion method
浸泡法
1.
According to structural features of the engine, performance requirements of different systems and various joint seal forms for general assembly, different leak detection methods such as immersion method, soap bubble method and simple accumulative envelope method by helium mass spectrometry are used in assembly testing.
重点介绍了泄漏检测技术,针对发动机的结构特点、不同系统的性能要求及总装接头连接处各种密封形式在装配测试中分别采用了浸泡法、皂泡法及氦质谱简易包封积累法等不同的泄漏检测技术。
2)  enzymatic steeping
酶法浸泡
1.
It is indicated that the continuous steeping, high pressure hydration and enzymatic steeping are the methods to shorten corn steeping time, of which the high pressure hydration and enzyme steeping are the promising methods for corn processing.
综述了国内外玉米浸泡工艺的最新进展,指出连续浸泡、高压浸泡和酶法浸泡是几种能够缩短玉米浸泡时间的方法,其中高压浸泡和酶法浸泡是很有前途的玉米生产工艺。
3)  soaking method
浸泡方法
1.
Effect of the different soaking methods on Tofo processing;
不同浸泡方法对豆腐加工的影响
4)  carrier immersion method
载体浸泡法
5)  dipping sterilization
浸泡消毒法
1.
Objective To study the effectiveness of sterilized absorbing-sputum tube by fog-fumigating and dipping sterilization.
目的比较2%强化戊二醛(下称戊二醛)气雾熏蒸法与浸泡消毒法消毒吸痰管的效果。
6)  intensified marinating method
强化浸泡法
补充资料:浸泡
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性质:又称浸泡。将固体物料(如甜菜、咖啡豆等)颗粒浸泡在浸取溶剂(如热水)中的浸取过程。常用于由甜菜制糖、从咖啡豆提取咖啡以及药物和单宁的提取等。

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