1) pork export
猪肉出口
1.
The present status of pork export was analyzed and the index of export rise advantage, the index of revealed comparative advantage (RCA) and the index of trade competitive ability (TC) were compared to each other.
本文通过对猪肉出口贸易现状的分析,以及对我国猪肉出口增长优势指数,猪肉出口显性比较优势指数(RCA指数),猪肉贸易竞争力指数(TC指数)的分析比较,得出我国的猪肉出口在占有相对优势的同时,国际竞争力已呈现减弱势头。
3) beef export
肉牛出口
1.
This paper is intended to provide an overall picture of beef cattle industry in China and give some suggestion about beef export.
笔者简要分析中国肉牛产业的总体发展状况,并从促进肉牛出口的角度给出几点建议。
5) pork
[英][pɔ:k] [美][pɔrk]
猪肉
1.
Research on quality change of hot boned pork,traditionally chilled pork and vacuum-packed chilled pork during processing;
热鲜猪肉、普通冷却猪肉和真空包装冷却猪肉加工过程中品质变化研究
2.
Study on Off-Odor Volatiles of Irradiated Packaged Raw Pork;
冷却包装猪肉辐照异味气体成分研究
3.
Effect of EM pacolin on the quality of pork;
EM pacolin对猪肉品质影响的研究
6) pig muscle
猪肉
1.
A highly sensitive method for determination of sulphodimides residues in pig muscles by high performanc.
猪肉中的磺胺二甲基嘧啶用乙腈提取,正己烷萃取,浓缩,过Sep-Pak碱性氧化铝B柱,洗脱液经减压干燥,再经流动相溶解,在270 nm检测波长处,用紫外检测器高效液相色谱仪检测。
2.
A HPLC-MS/MS method was established for the determination of ofloxacin,norfloxacin,ciprofloxacin,enrofloxacin,danofloxacin,difloxacin and sarafloxacin in pig muscle.
建立了猪肉组织中氧氟沙星、诺氟沙星、环丙沙星、恩诺沙星、达氟沙星、二氟沙星和沙拉沙星7种氟喹诺酮类药物残留检测的高效液相色谱-串联质谱方法。
3.
A HPLC-MS/MS method was established for the determination of tetracyclines in pig muscle.
建立了猪肉组织中四环素类药物残留检测的高效液相色谱-串联质谱方法。
补充资料：主要经营单位进出口总额(外贸进出口总额)
主要经营单位进出口总额(外贸进出口总额)：是指经营单位在本口岸和外口岸进出口的金额。自1999年1月开始使用海关统计数据。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条