1) biological storage technology
生物贮藏
1.
Study on biological storage technology of sweet sorghum juice
甜高粱汁生物贮藏技术的研究
2) storage fungi
贮藏微生物
3) Matter production and storage
物质生产和贮藏
1.
Matter production and storage of Leymus chinensis clonal populations in restoration succession process of flooded meadow in Songnen Plain of China.;
无性系斑块由中心至外围的物质生产和贮藏规律与斑块扩展趋势具有一致性。
4) postharvest physiology
贮藏生理
1.
Effect of 1-methylcyclopropene on the postharvest physiology of green pepper;
1-MCP处理对青椒贮藏生理的影响
2.
The effects of 1-MCP treatment on postharvest physiology and superficial scald of DangShansu pears with different maturity were studied.
在贮藏期间,测定分析果实的呼吸速率、乙烯释放速率、硬度、TSS、TA、α-法尼烯及共轭三烯含量等理化指标,观察统计果实的黑皮发生率,研究了1-MCP处理对不同成熟期砀山酥梨贮藏生理和黑皮病的影响。
5) storage physiology
贮藏生理
1.
Advances of research on postharvest and storage physiology of banana fruit;
香蕉果实采后及贮藏生理研究进展
6) Storage substance
贮藏物质
1.
The Expression and the Effects of TrxS Gene on Hydrolytic Enzymes and Degradation of Storage Substances during Malting Barley Seed Germination;
TrxS的表达及其对啤酒大麦发芽种子水解酶和贮藏物质降解的影响
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