A new cyanosides from Rhodiola bupleuroldes

Their structures were determined by spectroscopic (UV, IR, ESI-MS, 1H NMR, 13C NMR and 2D NMR) and chemical methods as rhobupcyanoside A (1), p-coumaric acid (2), 4, 5-dihydroxy-3-methoxybenzoic acid (3), schizandriside (4) and kaempferol (5).

The study of optiml extraction technics about salidroside from rhodiola crenulata;

Novel method of preparing high-quality salidroside;

Approaches on biosynthesis of salidroside and its key metabolic enzymes;

Extraction and Bacteriostatic Activities of Chromo-cor and Saccharides from Rhodiola rosea;

The Experimental Study on Anti-fatigue Effect of Rhodiola rosea Extract;

Study on Callus Induction and Cell Suspension Cultures of Rhodiola rosea;

Discussion on the Extraction Technique of Salidroside;

Foundation of method of salidroside measured by HPLC;

Modeling and optimization of release salidroside microcapsules manufacturing process based on artificial neural network and genetic algorithm;