1) TPA texture analysis
TPA质构分析
2) texture profile analysis (TPA)
质构分析(TPA)
3) test TPA passed all quality analysis
TPA全质分析技术
1.
This passage studyed sodium alginate of different viscosity and different quality influenced on noodle texture,through measureing and evaluating quality of all the cooking samples,and through test TPA passed all quality analysis to study the factor that sodium alginate effected the noodle consumption of hardness,elasticity,tensile contraction,dissolution rate of starch and other indi-dicators.
研究了不同粘度、不同质量的海藻酸钠对面条质构的影响,通过对各个样品进行烹煮品质的测定和评价,并结合TPA全质分析技术,研究了的海藻酸钠对面条的硬度、粘着性、拉伸收缩比和淀粉溶出率等指标的影响,结论为300 mPa。
4) transfer path analysis(TPA)
传递路径分析(TPA)
5) texture analysis
质构分析
1.
Three texture analysis methods were studied to test texture of wheat flour extrusion food which included one slice,two slices with vertical grains together and two slices with parallel grains together.
采用单片、两片纹路90°交错、两片纹路纵向重叠三种方法对小麦粉挤压膨化食品进行质构分析,统计学数据分析表明,单片测试结果相对较好。
2.
Firmness changes in harvested "Fuji" apples were measured by nondestructive acoustic impulse response test,destructive texture analysis and background color measurement.
采用冲击共振无损检测法、质构分析法以及颜色测定的测试方法,主要检测了苹果无损硬度系数、最大破坏力、果实弹性模量和色调角等参数在不同贮藏条件下的变化情况。
3.
Results showed that the hardness,adhesiveness and gumminess measured with texture analysis instrument by TPA method are significantly correlated to those of sensory evaluation,so the texture analysis can be adopted to evaluate the sensory quality.
结果表明,采用TPA模式通过质构分析仪测定的硬度、黏着性和胶粘性与感官指标有显著相关性,可以用质构仪测定的质构指标来表示感官评分相关指标;理化特性中直链淀粉含量和胶稠度与感官评分呈极显著负相关,碱消度与感官评分呈极显著正相关。
6) texture profile analysis
质构分析
补充资料：[3-(aminosulfonyl)-4-chloro-N-(2.3-dihydro-2-methyl-1H-indol-1-yl)benzamide]
分子式：C16H16ClN3O3S
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条