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1)  The content of gum
胶含量
2)  Sericin content
丝胶含量
3)  agar content
琼胶含量
1.
Effects of concentrations and ratios of nitrogen and phosphorus on the growth and agar content of Gracilaria lemaneiformis(Rhodophyta);
不同氮磷浓度及氮磷比对龙须菜生长和琼胶含量的影响
4)  gel fraction
凝胶含量
1.
The effect of peroxide proportion on gel fraction of crosslinked PE and the relationship between gel fraction and the mechanical properties of the compound were investigated.
探讨了过氧化物用量对交联聚乙烯凝胶含量的影响,以及凝胶含量与材料力学性能的关系。
2.
The effect of peroxide content on mechanical properties and gel fraction was researched, as well as the effects of carbon black, ZnO and antioxidant on properties of material.
采用过氧化物交联方法研究了交联聚乙烯的工艺、配方和性能 ,探讨了过氧化物用量对材料力学性能及凝胶含量的影响 ,以及炭黑、氧化锌、抗氧剂对材料性能的影响。
3.
processing equipments as well as processing parameters( extruder screw temperature and speed) on the melt flow rate ( MFR)of grafted products and gel fraction of crosslinked products were investigated.
分析了过氧化二异丙苯(DCP)、乙烯基三乙氧基硅烷(VTES)、加工设备及工艺条件(温度、螺杆转速)对体系熔体流动速率(MFR)和凝胶含量的影响。
5)  rubber content
橡胶含量
1.
Effect of rubber content on properties of ABS product;
胶含量对ABS成品性能的影响
6)  gel content
凝胶含量
1.
The results indicated that the gel content of cured liquid EPDM had variance hardly with increasing the amount of DCP,however,increased with increasing the amount of TAIC.
结果表明,液体EPDM的凝胶含量随DCP的增加无明显变化,随TAIC的增加而增加;交联产物的拉伸性能有相似的变化趋势。
2.
In order to explore the properties change of the NR samples during storage,the aging processes were imitated by heating method and the variation of molecular weight, gel content and plasticity number were studied during accelerated storage.
为探讨5种NR样品在贮存过程中其特性的变化,采用加热的方法来模拟其贮存老化过程,并研究了5种NR样品的分子量、凝胶含量和塑性初值(Po)的变化规律。
补充资料:干胶含量
分子式:
分子量:
CAS号:

性质:见干橡胶含量。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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