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1)  Stress-resistant physiological function
抗逆生理功能
2)  Physiological anti-adversity
生理抗逆性
3)  physiological functions
生理功能
1.
Extraction on natural pigment and its physiological functions;
天然色素的提取及其生理功能
2.
Recent development and physiological functions of lactoferrin;
乳铁蛋白及其生理功能研究进展
3.
The physiological functions of capsule polysaccharide produced by streptococcus salivarius subsp. thermophilus;
唾液链球菌嗜热亚种荚膜多糖生理功能特性研究
4)  biological function
生理功能
1.
Progress in researches of biological functions of Rosa Laevigata Michx and health food made from it;
金樱子生理功能及其保健食品研究进展
2.
The study of the natural carotenoid was introduced entirely in this article including structure,classification,physical chemistry properties and biological function,distribution in the nature,extraction methods,analysis and measure methods,post-process forms,biological synthesis paths,correlative gene engineering.
综述了天然类胡萝卜素的结构、分类、性质和生理功能,类胡萝卜素在自然界的分布情况、提取和分析检测方法、后加工方式、生物合成途径、相关基因及其遗传工程的研究,最后对天然类胡萝卜素的研究做了总结和展望。
3.
In this paper,the composition and property,the biochemical and biological function,the preparation method,analysis of apple polyphenol were summarized.
介绍了苹果多酚的组成及性质、生化及生理功能、制备方法及分析,在医药、功能性食品、化妆品等领域的应用前景,并对苹果多酚的研究现状作了概述。
5)  physiology function
生理功能
1.
We introduced the classify , the quality, the physiology function and mechanism, and applying in food industry of hydrocolloids.
本文简述了亲水胶体的分类、性质、生理功能及机理、在食品工业中的应用,为亲水胶体的进一步研究、应用提供一定的参考。
2.
This paper discussed the affect of drab pigment on sauce and been sauce,introduced emphasisly on the physiology function of the drab pigment.
本文论述了褐色色素类黑精在酱油、豆酱等大豆发酵食品中的作用 ,重点介绍了此褐色色素的各种生理功
3.
A study on the effect of silicon on the growth, the anatomical structures and the physiology functions of cucumber seedlings in different water conditions was conducted.
本文研究了硅对不同水分条件下黄瓜幼苗生长发育、解剖结构和生理功能的影响,探讨了硅增强黄瓜幼苗抗旱性的解剖和生理学机制,分析了硅增强黄瓜幼苗抗旱性的浓度效应。
6)  physiological function
生理功能
1.
Production,physiological functions and applications of soybean oligosaccharide;
大豆低聚糖的生产、生理功能及其应用
2.
The physiological function of glycyrrhizin and its application in food industry;
甘草甜素的生理功能及其在食品工业中的应用
补充资料:抗逆
1.违抗,抗拒。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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