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1)  Phyllaemblicin B
余甘根苷B
1.
Study on the Antiviral Effects and Preliminary Mechanism of Phyllaemblicin B Against Coxsackievirus B3
余甘根苷B抗柯萨奇病毒B3作用及机制的初步研究
2)  liquiritoside
甘草根糖苷
3)  Uralsaponin B
乌拉尔甘草皂苷B
1.
OBJECTIVE To establish the method for simultaneous analysis of four flavone components(liquiritin,isoliquiritin,liquiritigenin,isoliquiritigenin) and three saponin components(glycyrrhizin,licorice-saponin G2 and uralsaponin B) in Glycyrrhiza uralensis Fisch.
)中4种黄酮成分(甘草苷、异甘草苷、甘草素、异甘草素)和3种甘草皂苷成分(甘草酸、甘草皂苷G2、乌拉尔甘草皂苷B)的同时分析方法。
2.
Objective o establish a quantitative method for determining the content of saponin G2,ammonium glycyrrhizinate and uralsaponin B in Glycyrrhiza uralensis.
目的建立测定甘草药材中甘草皂苷G2、甘草酸铵、乌拉尔甘草皂苷B含量的方法。
4)  Phyllanthus emblica
余甘
1.
The Effect of the Several Anti-oxidants on the Anti-oxidation of Phyllanthus emblica Juice;
几种抗氧化剂对余甘汁抗氧化的影响
2.
Advances on the Biological Function and Mechanism of Action of Phyllanthus emblica
余甘生物学功能的作用机制研究(综述)
5)  Phyllanthus Emblica L
余甘
1.
Antioxidation of polysaccharide from Phyllanthus Emblica L. to mice;
余甘多糖对小鼠的抗氧化作用
2.
Cytological Studies on Megasporogenesis and Microsporogenesis and the Development of Female and Male Gametophyte of Phyllanthus emblica L.
余甘(Phyllanthus emblica L.)大小孢子发生及雌雄配子体发育研究
3.
Phyllanthus emblica L.
余甘果汁饮料由于在贮存期严重沉淀和褐变而阻碍了产业化生产。
6)  coradicals
余根
1.
According to the properties of path coalgebras,using the definition and methods of calculating Hochschild cohomology given by Doi Y,as well as the researching methods of Hochschild cohomology in algebras,we study the coradicals of path coalgebras,the Hochschild cohomology of path coalgebras and quotient coalgebras of path coalgebras.
根据路余代数的性质,利用Hochschild上同调的定义与计算方法,借鉴代数中的Hochschild上同调的研究方法,研究了路余代数的余根、路余代数及路余代数的商余代数的Hochschild上同调。
补充资料:余甘
1.馀留香甜滋味。 2.指馀甘子。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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