1) Cook the meat slowly until it's tender.
把肉用慢火煮烂。
2) The meat was cooked to a pulp.
肉煮得烯烂。
3) The meat was cooked to rags [a pulp].
肉煮得稀烂。
4) The meat has been burnt to a frazzle.
肉已煮烂了。
5) The meat is over-done
肉煮过火了。
6) Boil the meat for some time.
把肉煮一段时间。
补充资料：烂肉
1.腐烂的肉。 2.詈词。喻无用的东西。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条