1) BROCCOLI WITH MUSEED GARLIC
蒜泥西兰花
2) Sautéed Broccoli with or without Garlic
清炒/蒜茸西兰花
3) Pleione maculate
秋花独蒜兰
4) Pleion maculate
秋花独蒜兰(Pleion maculate)
5) broccoli seeds
西兰花籽
1.
The effects of time,temperature,pH,and ascorbic acid dosage added on the enzymatic hydrolysis of glu- cosinolate in broccoli seeds were determined.
研究了时间、温度、pH、抗坏血酸的添加量对西兰花籽中硫代葡萄糖苷(简称硫苷)酶解的影响,确定了硫苷酶解的最佳条件:酶解时间8 h,温度25℃,pH4,抗坏血酸的添加量0。
6) Broccoli
[英]['brɔkəli] [美]['brɑkəlɪ]
西兰花
1.
Study on Distilled Glucosinolates and Antimicrobial from Broccoli;
西兰花中硫代葡萄糖苷的提取及抑菌试验初报
2.
Apoptosis Effect of HepG2 Cell Induced by Glucosinolates in Broccoli;
西兰花中葡萄糖异硫氰酸盐诱导HepG2细胞凋亡
3.
Apoptosis of human gastric adenoma cells SGC-7901 induced by glucosinolates in broccoli;
西兰花中葡萄糖异硫氰酸盐诱导人胃腺癌SGC-7901细胞凋亡的初步研究
补充资料：蒜泥
1.捣得非常烂的蒜，用来拌菜或蘸菜吃。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条