1) nonacid canned food
非酸性罐头食品
2) acid canned food
酸性罐头食品
1.
The corrosion process, types, tactors of acid canned food containers were discussed in this paper.
文中就酸性罐头食品容器内壁腐蚀的过程、类型及腐蚀因子进行了探讨。
3) Canned food
罐头食品
1.
The result shows, hylocereus is very suitable for processing the canned food; the series processed hylocereus foods can all keep the quantity and taste of the fresh fruit.
结果表明,火龙果非常适合于加工罐头食品,火龙果系列加工食品均能较好地保持鲜果的质量和口味。
2.
The analytical and numerical methods were reviewed for solving the governing partial differential equations (PDEs) of heat transfer, including conduction and convection, during thermal sterilization of canned foods.
综述了罐头食品热杀菌过程中求解热传递 (包括热传导与热对流 )偏微分方程的解析与数值方法 ,讨论了影响该热传递过程的主要因素 。
3.
The canned food made a great contribution for getting foreign exchange,meeting the needs of the people and ensuring the military supplies.
罐头食品是食品工业的一部分 ,罐藏食品是食品保藏的重要方法之一。
5) tinned food
罐头食品
1.
Quick Determination for Trace Element from Tinned food;
罐头食品中微量重金属的快速测定
2.
In this paper the current situation of the tinned food′s fast development of our country is stated.
本文阐述了我国罐头食品快速发展的现状,介绍了我国罐头食品投产近况、新技术进展,指出了我国罐头食品存在问题,提出了进一步规范罐头食品市场初步设想。
3.
This paper reports the application of a conclusion from mechanism study to the trace analysis of tin in tinned foods.
本文将锡的氢化反应机理研究的结论应用于分析罐头食品中痕量锡。
补充资料：罐头食品
将处理后的食品装入马口铁罐、玻璃瓶或铝塑复合薄膜软罐内，经杀菌、排气、密封等工序制成的食品。广泛应用于果、蔬、肉、禽、水产等食品的加工保藏。耐久贮，便运输。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条