1) Cucumber and Prawn in Shark's Fin Soup
翅汤青瓜虾球
2) Noodle Soup with Shrimp Balls
虾球清汤面
3) Shrimp soup
虾汤
4) braised shark's fin with shelled shrimps
虾仁鱼翅
5) Macrobrachium nipponense
青虾
1.
Study on the acute toxicity and joint toxicity of Cr~(6+)、Mn~(7+) and Hg~(2+) on the Macrobrachium nipponense;
Cr~(6+)、Mn~(7+)和Hg~(2+)对青虾的毒性和联合毒性研究
2.
Study on cryopreservation of the sperm of freshwater prawn Macrobrachium nipponense(Crustacea,Decapoda);
青虾精子超低温冷冻保存技术的研究
3.
Cultivating Young Shrimps of Macrobrachium nipponense and Their Breeding Technology in Paddyfield;
青虾的虾苗培育及其稻田养殖技术
6) Macrobrachium nipponensis
青虾
1.
Determination of Total Amount of Pentachlorophenol and Its Sodium Salt s Residues in Muscle Tissues of Macrobrachium nipponensis and Ctenopharyngodon idellus by Gas Chromatography;
气相色谱测定青虾、草鱼肌肉中五氯苯酚及其钠盐残留总量的方法
2.
Seed Culture Technique of Shrimp Macrobrachium nipponensis in Mud Pond;
淡水青虾土池人工育苗技术
补充资料：虾球
虾球
虾球是武汉的大排档特色小吃，小龙虾去掉含内脏的上半身，用余下卷曲如球的下半身，放姜、蒜、辣椒、花椒、葱等暴炒后，，外壳焦红，肉质雪白，鲜嫩可口，绝对是色、香、味全。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。