1) Corn
[英][kɔ:n] [美][kɔrn]
玉米粒
1.
The flavinoids content and in different parts of corn using water bath has been studied.
结果表明 :吉林玉米须 (黄 )的黄酮含量最高 ,为 1 43 9mg/g;浙江杭州玉米粒 (白 )的黄酮含量最低 ,为 1 1 6mg/g;吉林玉米(黄 )与浙江农科院玉米 (黄 )的黄酮含量远大于浙江杭州玉米 (白 )黄酮含量 。
2) corn
[英][kɔ:n] [美][kɔrn]
玉米籽粒
1.
Analysis on the breaking behavior of corn during transfer in port;
玉米籽粒港口运输过程中破碎粉化成因分析
2.
Research on the breaking behavior of corn during transfer;
玉米籽粒装卸过程中破碎粉化行为研究
3) corn kernel
玉米籽粒
1.
Identification of tip cap and germ surface of corn kernel using computer vision;
玉米籽粒的尖端和胚部的计算机视觉识别
2.
Experiment on static pressing of corn kernel of typical corn seeds in Liaoning provice in directions and at different parts and the effect of moisture on crashing characteristics were studied on test-bad controlled by computer.
利用微机控制的电子拉压试验机,对辽宁省主要玉米品种东单1号和富油1号种子籽粒进行了静压破损试验,测得玉米种子籽粒腹面、顶面和侧面的静压破裂时的力学特性,分析了不同品种、含水率、施压部位对玉米籽粒静压破损特性的影响。
3.
Experimentation of shearing different parts and directions of corn kernel on test-bad controlled by computer and the effect of moisture on shearing characteristic.
在微机控制的电子拉压试验机上,对辽北主栽玉米品种东单0号和富油1号的玉米种子籽粒进行了剪切破碎的试验研究,分析了在不同作用力、不同含水率下的玉米籽粒剪切特性。
4) corn particle size
玉米粒度
1.
The effects of corn particle size on digestive tract development of young dairy goats were investigated studied by a single-factor completely randomized experiment.
试验采用单因素完全随机试验设计,研究不同玉米粒度对青年奶山羊胃肠道发育的影响。
2.
Corn particle size did not affect DMI,growth performance and the total .
结果表明,玉米粒度不影响干物质采食量、生长性能以及日粮干物质、能量、粗蛋白、中性洗涤纤维和酸性洗涤纤维的全消化道表观消化率(P>0。
3.
The experiment investigated the effect of corn particle size on growth performance, nutrient digestibilities,α-amylase activity and digestive tract development.
研究不同玉米粒度对青年奶山羊生长性能、养分消化、淀粉降解分配、α-淀粉酶活性及胃肠道发育的影响,探讨生长奶山羊玉米的适宜粉碎粒度。
5) Corn grain
玉米子粒
1.
This paper studied the content distribution and species of selenium in the accumulating selenium corn grain.
研究了富硒玉米子粒中硒的含量分布和赋存形态。
6) whole corn
整粒玉米
1.
The concentration of NH3-N in the whole corn group was significantly lower than the other two groups after 3 h(P<0.
氨态氮浓度变化在饲喂3 h后整粒玉米组显著低于其它2组(P<0。
补充资料：目鱼玉米粒
主料：目鱼、玉米粒
辅料：青豆、青椒、红椒、葱、姜
调料：低钠盐、味精、水淀粉、麻油
操作：
1、先将玉米粒、青红椒、青豆等快速焯水；
2、接着将目鱼焯水至成色透明；
3、起油锅，先后放进焯过水的玉米粒、青红椒、青豆和目鱼煸炒；
4、然后加入盐、味精等调味料；
5、接着勾芡，盛出装盘，最后淋上麻油即可。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条