1) Glyfosfin
甘磷酰芥
2) Bis(2-chloroethyl)phosphoramidic dichloride
氮芥磷酰二氯
3) Phosphoramide mustard
磷酸酰胺氮芥
4) glycerophospholipids
甘油酰磷脂
1.
From the result of mass spectrometry analysis,there were lysophospholipids and glycerophospholipids simultaneously in the solid content of gums.
质谱分析的结果表明,脱胶水固形物中同时存在溶血磷脂和甘油酰磷脂。
5) phosphatidylglycerol
磷脂酰甘油
1.
Mechanisms on the Decrease of Phosphatidylglycerol Content in Wheat Leaves under Phosphate Deprivation Stress;
缺磷胁迫下小麦叶片中磷脂酰甘油含量降低的机理(英文)
2.
Studies on the Mechanism of the Decrease of Phosphatidylglycerol Content in Leaves of Higher Plant Under Phosphate Deficiency;
缺磷胁迫导致高等植物叶片中磷脂酰甘油（PG）含量降低的机理研究
3.
Studies on Effect of Phosphatidylglycerol on Oxygen-evolving Activity in Photosystem Ⅱ;
磷脂酰甘油对光系统II(PSII)放氧活性的影响
6) PG
[英][,pi: 'dʒi:] [美]['pi 'dʒi]
磷脂酰甘油
1.
Relations between Fatty Acid Composition of PG and Sensitivity of Vegetables to Cold;
磷脂酰甘油的脂肪酸组成与蔬菜冷敏感性的相关关系
2.
The cold resistance of 6 varieties of rice during germinating were appraised by using the subordinate function value of 12 morphological and physiological tests, and the fatty acid compositions of polar lipid and phosphatidyl glycerols (PG) from soaked embryo were analyzed by gas-liquid chromatography.
用十二项形态和生理指标的隶属函数值评估六个水稻品种萌发期的抗冷性，用气相色谱仪分析吸胀种胚总极性脂和磷脂酰甘油的脂肪酸组成。
补充资料：氮芥磷酰二氯
分子式：C4H8Cl4NOP
分子量：658.90
CAS号：127-88-8
性质：结晶（乙醚）。熔点54-56℃，沸点 123-125℃/80Pa，110-114℃/13Pa，有腐蚀性，对湿气敏感，加热时激烈分解。
制备方法：用二乙醇胺以氯化亚硫酰氯化，生成N,N-双（氯乙基）胺盐酸盐，然后与氧氯化磷缩合制得该品。
用途：环磷酰胺的中间体。
分子量：658.90
CAS号：127-88-8
性质：结晶（乙醚）。熔点54-56℃，沸点 123-125℃/80Pa，110-114℃/13Pa，有腐蚀性，对湿气敏感，加热时激烈分解。
制备方法：用二乙醇胺以氯化亚硫酰氯化，生成N,N-双（氯乙基）胺盐酸盐，然后与氧氯化磷缩合制得该品。
用途：环磷酰胺的中间体。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条