1) Winter melon(white gourd)and prawn soup
鲜虾冬瓜粒
2) fresh-cut wax gourd
鲜切冬瓜
1.
The antimicrobial activity of thyme oil to different mould and bacteria,the lowest antimicrobial concentration,and the preservation effect of fresh-cut wax gourd treated with different concentrations of thyme oil / chitosan compound preservation liquid at room temperature were investigated.
通过GC-MS对百里香精油的化学成分进行了鉴定,研究了百里香精油对不同真菌和细菌的抑制效果及最低抑菌浓度,考查不同浓度百里香精油/壳聚糖复合保鲜液在室温条件下对鲜切冬瓜的保鲜效果。
3) Winter melon(white gourd)bowl with"three fresh ingredients"
三鲜冬瓜盅
4) sugared white gourd in cube
糖冬瓜粒
5) Soup With Winter melon and minced pork
八珍冬瓜粒
6) Rice with White Gourd and Assorted Meat in Soup
什锦冬瓜粒泡饭
补充资料：鲜虾
原料/调料]
(1)斑节虾 300g
(2)姜片 2片
青葱 1根
水 200㏄
鲜美露 2大匙
葱末 1小匙
蒜末 1小匙
红辣椒末 1大匙
[制作流程]
(1)斑节虾洗净去鬚、去肠泥备用。青葱切段备用。
(2)将材料2放入锅中煮滚约2分钟，放入虾子用大火煮约3~4分钟后捞起盛盘。
(3)将调味拌匀为沾料，食用斑节虾时剥去外壳沾调味料食用即可。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条