Progress in bio-oil from liquefaction of biomass;

Present research of vacuum pyrolytic liquefaction technology for biomass;

Effects of Catalysts on Biomass Liquefaction in Subcritical Water;

Study on effect factors of liquidation of potato flour;

According to an enzymatic process for the manufacturing of high maltose syrup through orthogonal test, the factors affecting the liquidation process of potato starch were studied deeply in this paper with the raw material of potato starch.

The factors affecting the liquidation of potato starch were investigated in this paper.

The rice power making rice wine through liquification was studied.

This paper briefly introduces the performances of the loess and from dynamic characteristics, dynamic constitutive relation, relation between strength and liquification and loading mode review of the research on the dynamic characteristics of loess is made.

Liquefying Technics of Wheat Starch and the Study on Nanostructure of Liquefied Starch;

The effects of liquefying and saccharifying conditions on the DE value and filtering characteristics of liquid glucose were studied in detail,the mutual actions between liquefying and saccharifying enzymes were explored, and the optimum production technology for liquid glucose was determined with a view of providing a theoretical foundation for the industrialized production of liquefied glucose.