The Discussion on Existing Problem of Grading Administration in Hygiene Supervision LV Ni;

Food commodity mark is the basis of arbitration for mark during food hygiene supervision.

Discussion on Application of Hazard Analysis Critical Control Point in Health Supervision of Public Place and Supermarket;

Survey on human resource of health supervision in YiLi state of Sinkiang

[Conclusion]Health supervision and inspection to catering trade and food processing industry in the second and third quarter must be strengthene.

Investigating and analyzing on acknowledge of health inspection personnel about the report responsibility and relative content related to public health emergency;

Analysis on the Necessity of Building Sanitary Administration Manading System in the work of Health Inspection;

Moral Guarantee of Health Inspection;