1) vitelline gland
卵黄腺
2) Egg yolk
卵黄
1.
In this paper we compared with four purification methods for immunoglobulin of Egg yolk(IgY).
本文比较了分离纯化鸡卵黄免疫球蛋白(IgY)的四种方法(即水稀释法,聚乙二醇法,葡聚糖硫酸盐法和黄原胶法)。
2.
Objective: To provide a more effective cryoprotective medium(CPM),effect of union of albumin and egg yolk on human sperm cryopreservation was studied.
目的:初步探讨白蛋白与卵黄两种蛋白联合应用于人类精液冷冻保存的效果,以期为人类精液冷冻提供一种更为有效的冷冻保护液。
3.
MethodsEgg yolk immune solution of anti-influenza virus(FM 1 stem) was prepared from egg of the hens that had been successfully immunized with influenza virus (FM 1 stem).
方法用流感病毒 (FM1株 )免疫母鸡 ,制备抗流感病毒 (FM1株 )卵黄免疫液。
3) yolk
[英][jəʊk] [美][jok]
卵黄
1.
The comparison of biological activities of yolk-antibodies separated & extracted by 3 methods;
3种卵黄抗体分离提取方法对其生物活性影响的比较
2.
Dietary Protein Level of Laying Hens Affects Yolk Deposition of Maternal Hormones and Offspring Growth;
不同蛋白水平日粮对狼山鸡卵黄中激素沉积及子代生长的影响
3.
Post-embryonic development of liver and pancreas and absorption of yolk in Silurus soldatovi,Silurus asotus and F_1;
怀头鲇、鲇及其杂交F_1肝、胰脏胚后发育及卵黄吸收方式
4) non-yolk egg
非卵黄卵
5) nidamental gland
缠卵腺, 壳腺
6) Egg albumen gland
卵蛋白腺
补充资料：卵黄
1.蛋黄。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条