1) lamprophyllous
亮叶的
2) Adinandra nitida
亮叶杨桐
1.
Triterpene saponins from Adinandra nitida;
亮叶杨桐的三萜皂苷类成分
2.
Chemical Studies on the Adinandra nitida;
亮叶杨桐的化学成分研究
3.
Research on purification and antioxidant activity of camellianin A from Adinandra nitida leaves;
亮叶杨桐叶中山茶苷A的分离纯化及其抗氧化性能的研究
3) Chimonanthus niten
亮叶腊梅
1.
Study on the Chimonanthus nitens Community in Daguping Forest Farm of Shuangpai County,Hunan Province;
湖南双牌县打鼓坪林场亮叶腊梅群落研究
4) Chimonanthus nitens Oliv
亮叶蜡梅
1.
Pollination Biology of Chimonanthus nitens Oliv.;
亮叶蜡梅的传粉生物学初步研究
5) Betula mioluminifera
古亮叶桦
1.
The compression of fossil Betula mioluminifera Hu et Chaney in the Xia nanshan Formation of the Miocene in Tiantai,Zhejiang province,China,was analyzed by this method,and the leaf architecture and cuticular structure of the fossil were studied.
使用这一方法分析了浙江东部天台中新统下南山组的古亮叶桦(Betula mi-oluminifera Hu et Chaney)压型化石,研究了其叶结构特征及表皮微细构造,定量推论浙江天台中新世时年平均温度为12。
6) light cabbage
亮叶甘蓝
1.
By observing the leaves and the stems with microscope and SEM,it is found that the leaves of light cabbage have the characteristics of thinner blades,emerald green,wider midveins,no wax powder on the surface in appear-ance and thicker tangential wall of upper epidermis cells,less cells of mesophyll,and much more strach grain in plastid.
“亮叶甘蓝”选自普通甘蓝(Brassica olerucea var。
补充资料：桐叶粑粑
用糯米加籼米打成粉末，拌香蒿加适量清水做成一个个圆圆的粑粑，内包红豆沙糖或黄豆粉，也可包酸辣椒豆腐丁或盐菜腊肉丁。外用洗净的桐树叶包好蒸熟。趁热吃，又糯又香，味道好极了！
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条