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1)  liquid chromatography
液相谱
2)  HPLC
液相色谱
1.
Determination of Benzo (α) Pyrene Residue in Tea by HPLC with Fluorescence Detection;
高效液相色谱-荧光法测定茶叶中苯并(α)芘残留量的研究
2.
Quantitative Ananlysis of 3% High Penetrable Fenoxycarb EC by HPLC;
3%高渗苯氧威乳油的液相色谱分析方法
3.
Determination of alliin in garlic by HPLC/DAD;
液相色谱-二极管阵列检测器测定大蒜中的蒜氨酸
3)  high performance liquid chromatography
液相色谱
1.
Analysis of ofloxacin enantiomers in sewage by high performance liquid chromatography;
液相色谱测定水样中的氧氟沙星手性对映体
2.
Determination of dehydroacetic acid,benzoic acid,sorbic acid in cake and pastry by solid phase extraction-high performance liquid chromatography;
固相萃取-液相色谱法测定糕点中脱氢乙酸、苯甲酸、山梨酸的方法研究
3.
Determination of Vitamin A in Fish Liver by High Performance Liquid Chromatography
高效液相色谱法检测鱼肝中维生素A
4)  Liquid chromatograph
液相色谱
1.
A Liquid Chromatographic Analyser -Inhibitory Chemiluminescence Analyser;
一种液相色谱检测器——抑制化学发光检测器
5)  Liquid chromatography
液相色谱
1.
Study on optimal condition for pigment extraction in food by ODS liquid chromatography;
ODS液相色谱柱分离食品样品中色素的最佳实验条件的探讨
2.
Research on the rapidity of convergence of the rate model of multi-component nonlinear liquid chromatography;
液相色谱速率模型收敛速度的研究
3.
Using a photodiode array detector in liquid chromatography analysis of pesticides;
二极管阵列检测器在农药液相色谱分析中的应用
6)  LC
液相色谱
1.
The Relations of Retention Value and the Normal Boiling Point of the Homologues in Reversed-phase LC;
反相液相色谱中同系物保留值与常沸点的交点规律
2.
Methods:The samples were distilled on acid condition and determined by method of LC.
方法:微酸性条件下提取样品,液相色谱法测定食品中罂粟碱、吗啡、可待因含量。
3.
A liquid chromatography(LC) system with UV detector for the detection of ambroxol hydrochloride and 3,5-dibromo-anth-o-animobenzaldehyde was described.
本文报道了用液相色谱法对盐酸氨溴索和3,5-二溴邻氨基苯甲醛同时进行检测分析。
补充资料:液相色谱


液相色谱
Liquid Chromatography

y‘人ldijgs七FU液相色谱Liquid Chromatography见分析方法。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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