1)  amylolysis
淀粉分解
2)  starch decomposition
淀粉分解
3)  amylolytic
淀粉分解的
4)  decomposing enzyme
生淀粉分解酶
1.
The use level of decomposing enzyme,the ratio of starch and water,ye ast inoculation quantity,and fermentation time were the four major factors infl uencing alcohol production by direct fermentation of raw starch.
生淀粉分解酶的酶用量、料水比、酵母接种量、发酵时间是生淀粉直接发酵生产酒精的4大主要影响因素。
5)  amylolytic yeast
淀粉分解酵母
1.
Single cellprotein(SCP)production from the sweet potatostarch by amylolytic yeast may increase its proteincontent.
如果通过淀粉分解酵母将其转化为单细胞蛋白,可大大提高其蛋白质含量。
6)  amylolytic activity
淀粉分解活性
7)  amylolytic fermentation
使淀粉分解的发酵
8)  starch
淀粉
1.
Comparison of extracting sweet potato starch by treatment with acid and alkali;
酸碱处理方式提取红薯淀粉的比较研究
2.
Enzymatic Isolation Procedure for Cornstarch;
酶法提取玉米淀粉工艺研究
3.
Preparation and properties of starch-g-MMA-BA/NR composite;
淀粉-g-MMA-BA/NR复合材料的制备与性能研究
9)  amylum
淀粉
1.
Determination of Lead and Arsenic Contents in Amylum by ICP-AES Methodology;
用ICP-AES方法测定淀粉中铅、砷的含量
2.
Exploration of Iodine and Iodyl ion in Amylum Solution Coloration;
I_2、I~-淀粉溶液显色探究
3.
Research on the increase of the dosage of amylum in ice cream bars with amylase;
用淀粉酶提高雪糕中淀粉用量的研究
10)  cassava starch
淀粉
1.
The water-oil inverse emulsion was prepared in present of cassava starch and acrylamide with the compounds of span80 and tween80 as emulsifier.
以Span80和Tween80为复合乳化剂,制备了稳定的W/O型淀粉丙烯酰胺反相乳液。
2.
The influences of two kinds of indicators of potassium persulfate and ammonium persulfate-sodium bisulfate on the graft polymerization of acrylic acid onto cassava starch were studied.
详细地研究了淀粉接枝丙烯酸反应过程中 ,两种不同的引发剂过硫酸钾 -亚硫酸氢钠和硝酸铈铵在淀粉接枝丙烯酸共聚反应的影响 ,对一些反应条件如引发剂浓度、反应的温度、单体的浓度、单体的中和度、反应的时间等进行了单因素试验 ,以接枝率 ,单体转化率 ,接枝效率为主要考查目标 ,从而得出试验的最佳条件。
3.
The spuperabsorbent polymers was synthesized acid-acrylate onto cassava starch by orthogonal design.
本文采用正交实验讨论了淀粉接枝丙烯酸合成树脂过程中,引发剂、交联剂、丙烯酸的中和度、单体的用量等因素的影响,同时讨论了产品的耐盐性和受热保水性。
补充资料：分解酶
分子式：
CAS号：

性质：又称水解酶。催化生物大分子降解的一类酶的总称，共200多种。例如蛋白质水解酶类，核酸水解酶类，多糖水解酶类等。此类酶催化底物降解都需要水分子参与。

说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条