1) fisherman's soap
渔民皂(能去鱼腥)
2) de-fishy
去腥
1.
The fish odor of the Channel catfish's bone was removed with the de-fishy agent.
利用去腥剂对斑点叉尾鮰鱼骨去腥,同时研究鱼骨休闲食品的加工方法对产品质量的影响。
2.
On the basis of fix the process of fish spareribs of Sciaenops ocellatus,the key and main technologies such as de-fishy,softening&flavouring are studied.
在确定美国红鱼鱼排的制作工艺基础上,对去腥、软化、调味关键技术及主要的工艺参数进行了研究,对鱼排的主要营养指标进行了测定,实验结果表明:产品营养丰富,风味独特,淡香酥脆,是值得开发的新型海洋食品。
3.
The recipe for catfish meat s de-fishy and the liquid-smoked solvent was developed.
优化了加工过程中鱼肉去腥配方,选择合适液熏剂熏制鱼肉,研究熏液浓度、液熏方法、熟制工艺对产品品质影响及食盐在熏液中的渗透率。
3) deodorization
[英][di:,əudərai'zeiʃən] [美][di,odəraɪ'zeʃən]
去腥
1.
The deodorization effect of fish sauce with external koji fermentation was studied according to sensory evaluation.
以添加米糠、藠头皮制得的成曲对鲢鱼下脚料发酵水解,进行去除鱼露鱼腥味的实验,以感官指标为评价标准,将其与普通成曲的处理方法对鱼露的去腥效果进行对比,结果表明,使用添加有藠头皮的成曲,藠头皮的添加量为小麦重量的75%,对蛋白酶活力影响较小,去腥效果好,鱼露的风味感官评价较好。
4) The fishmen haul the net.
渔民们拉鱼网。
5) Fishermen use nets to catch fish.
渔民用网捕鱼。
6) Houttuynia Cordata Thunb
鱼腥草
1.
Influence of Copper,Lead and Their Interaction on Accumulation of Copper and Lead in Houttuynia cordata Thunb;
Cu·Pb及其交互作用对鱼腥草累积的影响
2.
Total Flavones in Houttuynia Cordata Thunb by Microwave-Assisted Extraction;
鱼腥草中总黄酮的微波辅助萃取研究
3.
Optimize the Extraction Procedure of Trypsin Inhibitor of Houttuynia cordata Thunb.by Orthogonal Design;
正交实验法优选鱼腥草胰蛋白酶抑制剂的提取工艺
补充资料：淡水藻鱼腥藻(Anabaena variabilis)
黎尚豪提供
[图]
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条