1) liquid gas fuel
液化气体燃料
2) liquid gas vehicle
液化气体燃料车
3) liquefaction
液化
1.
Progress in bio-oil from liquefaction of biomass;
生物质高压液化生物油的研究进展
2.
Present research of vacuum pyrolytic liquefaction technology for biomass;
生物质真空热解液化技术研究现状
3.
Effects of Catalysts on Biomass Liquefaction in Subcritical Water;
催化剂对亚临界水中生物质液化行为的影响
4) liquidation
液化
1.
Study on effect factors of liquidation of potato flour;
马铃薯粉液化的影响因素研究
2.
According to an enzymatic process for the manufacturing of high maltose syrup through orthogonal test, the factors affecting the liquidation process of potato starch were studied deeply in this paper with the raw material of potato starch.
以马铃薯淀粉为原料,利用酶制剂制备高麦芽糖浆,采用正交实验法,对马铃薯淀粉液化过程的影响因素进行了详细研究,得到液化工艺的最佳条件为:淀粉浆浓度40%、耐高温α-淀粉酶用量106U/g淀粉、液化温度94℃、液化时间10min,所得液化液的DE值为9。
3.
The factors affecting the liquidation of potato starch were investigated in this paper.
以马铃薯淀粉为原料,利用酶制剂制备高麦芽糖浆,采用正交实验法,对马铃薯淀粉的液化过程的影响因素进行了详细研究,得到液化工艺的最佳条件为:淀粉浆浓度40%、耐高温α-淀粉酶用量106U g淀粉、液化温度94℃、液化时间10min,所得液化液的糖化率(DE值)为9 79%。
5) Liquification
液化
1.
The rice power making rice wine through liquification was studied.
对米粉液化法发酵黄酒进行了研究。
2.
This paper briefly introduces the performances of the loess and from dynamic characteristics, dynamic constitutive relation, relation between strength and liquification and loading mode review of the research on the dynamic characteristics of loess is made.
对黄土的各性能作了简要概述 ,从黄土的动力特性分类、动本构关系、动强度和液化、加荷方式等方面 ,就黄土的动力特性作了研究分析 ,提出了今后黄土动力特性进一步研究的思路。
6) Liquefying
液化
1.
Liquefying Technics of Wheat Starch and the Study on Nanostructure of Liquefied Starch;
小麦淀粉液化工艺优化与液化淀粉纳米结构研究
2.
The effects of liquefying and saccharifying conditions on the DE value and filtering characteristics of liquid glucose were studied in detail,the mutual actions between liquefying and saccharifying enzymes were explored, and the optimum production technology for liquid glucose was determined with a view of providing a theoretical foundation for the industrialized production of liquefied glucose.
详细地研究了液化、糖化条件对液体葡萄糖DE值、过滤性质的影响,考察了液化酶、糖化酶之间的相互作用,确定了液体葡萄糖的最佳生产工艺,为工业化生产液体葡萄糖提供了理论依据。
参考词条
补充资料：低压液化气体
分子式：
CAS号：
性质：临界温度大于70℃的气体。区分为不燃无毒和不燃有毒，酸性腐蚀性气体；可燃无毒和可燃有毒、酸性腐蚀气体；易分解或聚合的可燃气体。此类气体在充装时以及在允许的工作温度下贮运和使用过程中均为液态。包括的气体品种有一氟二氯甲烷、二氟氯甲烷、二氟二氯甲烷、二氟溴氯甲烷、三氟氯乙烷、四氟二氯乙烷、五氟氯乙烷、八氟环丁烷、六氟丙烯、氯、三氯化硼、光气、氟化氢、溴化氢、二氧化硫、硫酰氟、二氧化氮、液化石油气、丙烷、环丙烷、丙烯、正丁烷、异丁烷、1-丁烯、异丁烯、(顺)2-丁烯、(反)2-丁烯、R-142b、R143-a、R152a、氯乙烷、二甲醚、氨、乙胺、一甲胺、二甲胺、三甲胺、甲硫醇、硫化氢、氯甲烷、溴甲烷、砷烷、1,3-丁二烯、氯乙烯、环氧乙烷、乙烯基甲醚、R-1113、溴乙烯。
CAS号：
性质：临界温度大于70℃的气体。区分为不燃无毒和不燃有毒，酸性腐蚀性气体；可燃无毒和可燃有毒、酸性腐蚀气体；易分解或聚合的可燃气体。此类气体在充装时以及在允许的工作温度下贮运和使用过程中均为液态。包括的气体品种有一氟二氯甲烷、二氟氯甲烷、二氟二氯甲烷、二氟溴氯甲烷、三氟氯乙烷、四氟二氯乙烷、五氟氯乙烷、八氟环丁烷、六氟丙烯、氯、三氯化硼、光气、氟化氢、溴化氢、二氧化硫、硫酰氟、二氧化氮、液化石油气、丙烷、环丙烷、丙烯、正丁烷、异丁烷、1-丁烯、异丁烯、(顺)2-丁烯、(反)2-丁烯、R-142b、R143-a、R152a、氯乙烷、二甲醚、氨、乙胺、一甲胺、二甲胺、三甲胺、甲硫醇、硫化氢、氯甲烷、溴甲烷、砷烷、1,3-丁二烯、氯乙烯、环氧乙烷、乙烯基甲醚、R-1113、溴乙烯。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。