香味印刷,aging printing,perfumed printing,音标,读音,翻译,英文例句,英语词典

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1) aging printing,perfumed printing 点击朗读

香味印刷

2) taste printing 点击朗读

味感印刷

3) aroma stamp 点击朗读

香味印花

Several new printing technologies used to print T shirt such as color change stamp,aroma stamp and night stamp were also introduced.

另介绍了一些新的、科技含量高的新工艺,如变色印花、香味印花、夜光印花等。

4) perfumed printed and embroidered handkerchief 点击朗读

印绣香味手帕

5) flavor [英]['fleivə] [美]['flevɚ] 点击朗读

香味

Research on the Distilling Extraction Rates of Trace Flavoring Compositions in Fermented Grains of Multiple-grains Luzhou-flavor Liquor

多粮浓香型白酒糟醅微量香味组分蒸馏提取效率的研究

They play the following roles in liquor: eliminating bitterness and reducing acerbity, making flavor and improving taste, stabilizing aroma and softening liquor body, prolonging and enriching the taste, and increasing the total acidity of liquor body, and improving liquor quality.

白酒中的不挥发酸具有除苦减涩压暴;斧正香气和口味;稳定香气、柔和酒体;延长、丰富味感;提高酒体的总酸度和缓冲作用等;可丰富白酒香味和提高白酒质量。

Pervaporation is a one-membrane separation technology being widely considered as an ideal alternative for naturalfood flavors' recovery.

本文论述了全蒸发的基本原理及膜质材料、进料温度、进料流速及膜渗透模式等对全蒸发分离效率的影响,综述了近年全蒸发在食品香味分离中的应用,并对该技术在食品香味分离应用的未来发展进行了展望。

更多例句>>

6) flavour [英]['fleɪvə(r)] [美]['flevɚ] 点击朗读

香味

The suggestions on the development of flavour additives for flour were presented. 点击朗读

进一步提出了对开发面粉香味的建

The flavour of components of capsium were analyzed by CC/MS. 点击朗读

以GC／MS分析辣椒香味成分，共有2-庚烯醛、1-辛烯-3-醇、叶酸、柳酸甲酯、2，4-癸二烯醛、香兰素、壬酰胺、十五内酯、十五酸、辣椒素等四十一种成分被鉴定。

更多例句>>

补充资料：反应香味物

分子式：
CAS号：

性质：通过人工处理使天然产物具有特殊香味的物质。下列五种情况称为反应香味物：(1)无香味的天然原料经加工后产生所希望的香味轮廓(如可可/巧克力型)；(2)氨基酸和还原糖经Maillard反应及其他有关反应产生的香味物(如仿肉类香味)；(3)控制下的酶反应生成的香味物(如干酪和黄油)；(4)发酵产生的香味物(如葡萄酒和醋)；(5)应用生物工程制得的香味料。

说明：补充资料仅用于学习参考，请勿用于其它任何用途。

参考词条

香料;调味品;香味

香味，气味印刷刷印香味;香料印刷透印打印，印刷

说明：双击或选中下面任意单词，将显示该词的音标、读音、翻译等；选中中文或多个词，将显示翻译。
	您的位置：首页 -> 词典 -> 香味印刷 1) aging printing,perfumed printing 香味印刷 2) taste printing 味感印刷 3) aroma stamp 香味印花 1. Several new printing technologies used to print T shirt such as color change stamp,aroma stamp and night stamp were also introduced. 另介绍了一些新的、科技含量高的新工艺,如变色印花、香味印花、夜光印花等。 4) perfumed printed and embroidered handkerchief 印绣香味手帕 5) flavor [英]['fleivə] [美]['flevɚ] 香味 1. Research on the Distilling Extraction Rates of Trace Flavoring Compositions in Fermented Grains of Multiple-grains Luzhou-flavor Liquor 多粮浓香型白酒糟醅微量香味组分蒸馏提取效率的研究 2. They play the following roles in liquor: eliminating bitterness and reducing acerbity, making flavor and improving taste, stabilizing aroma and softening liquor body, prolonging and enriching the taste, and increasing the total acidity of liquor body, and improving liquor quality. 白酒中的不挥发酸具有除苦减涩压暴;斧正香气和口味;稳定香气、柔和酒体;延长、丰富味感;提高酒体的总酸度和缓冲作用等;可丰富白酒香味和提高白酒质量。 3. Pervaporation is a one-membrane separation technology being widely considered as an ideal alternative for naturalfood flavors' recovery. 本文论述了全蒸发的基本原理及膜质材料、进料温度、进料流速及膜渗透模式等对全蒸发分离效率的影响,综述了近年全蒸发在食品香味分离中的应用,并对该技术在食品香味分离应用的未来发展进行了展望。更多例句>> 6) flavour [英]['fleɪvə(r)] [美]['flevɚ] 香味 1. The suggestions on the development of flavour additives for flour were presented. 进一步提出了对开发面粉香味的建 2. The flavour of components of capsium were analyzed by CC/MS. 以GC／MS分析辣椒香味成分，共有2-庚烯醛、1-辛烯-3-醇、叶酸、柳酸甲酯、2，4-癸二烯醛、香兰素、壬酰胺、十五内酯、十五酸、辣椒素等四十一种成分被鉴定。更多例句>> 补充资料：反应香味物分子式： CAS号：性质：通过人工处理使天然产物具有特殊香味的物质。下列五种情况称为反应香味物：(1)无香味的天然原料经加工后产生所希望的香味轮廓(如可可/巧克力型)；(2)氨基酸和还原糖经Maillard反应及其他有关反应产生的香味物(如仿肉类香味)；(3)控制下的酶反应生成的香味物(如干酪和黄油)；(4)发酵产生的香味物(如葡萄酒和醋)；(5)应用生物工程制得的香味料。说明：补充资料仅用于学习参考，请勿用于其它任何用途。参考词条香料;调味品;香味

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