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1)  initial acidity
起始酸度<冶>
2)  initiative acidity
起始酸度
1.
The influences of temperature, initiative acidity, and the addition amount of potassium propionate on reducing volatile acid in the fermentation of litchi wine were approached.
研究了荔枝酒发酵过程中温度、起始酸度以及添加丙酸钾量对减少挥发酸的影响。
3)  point of incipient sintering,temperature of beginning sintering
起始烧结温度<冶>
4)  crack initiation,incipient crack
起始裂纹<冶>
5)  initial cell density
起始密度
1.
The effect of initial cell density on the interspecific competition between three species of red tide microalgae;
不同起始密度对3种赤潮微藻种间竞争的影响
6)  initial temperature
起始温度
1.
This paper proposes that the initial temperature T i of gear is rising gradually during laser scanning tooth by tooth.
提出了齿轮激光淬火逐齿扫描时每个轮齿的“起始温度Ti”的渐变性。
2.
The impact of the initial temperature on the measurement results was also discussed.
文章通过依据不同标准所规定的测试方法进行塑料热变形温度(HDT)测量,找出测量结果之间的规律;同时研究了测量热变形温度过程中使用的硅油的黏度对测量结果的影响,提出更换硅油频率的建议;还探讨了测量起始温度对测量结果的影响。
补充资料:融融冶冶
1.美好艳冶。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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