1) Fats,animal,mixed with vegetable oils,sulfurized
动物油脂与硫化植物油脂的混合物
2) fatty acids, vegetable-oil, compds. withtriethanolamine
植物油脂肪酸与三乙醇胺的化合物
3) Fatty acids,vegetable-oil,compds. with ethanolamine
植物油脂肪酸与乙醇胺的化合物
4) animal fats
动植物油脂
1.
Method Nine different fats and oils including vegetable oils, hydrogenated vegetable oils and animal fats were chosen as samples.
目的建立适合国内条件的动植物油脂中反式脂肪酸测定方法,为国标方法提供依据。
6) vegetable oil
植物油脂
1.
Discussion on determination of acid values of vegetable oil;
关于植物油脂酸值测定的探讨
2.
Investigation and prospect of bio-active components in vegetable oil;
植物油脂中生物活性成分的研究与展望
3.
Discussion on security of processing vegetable oil;
植物油脂加工安全性的探析
补充资料：动物油脂与硫化植物油脂的混合物
CAS：68990-99-8
中文名称：动物油脂与硫化植物油脂的混合物
英文名称：Fats, animal, mixed with vegetable oils, sulfurized; Fats,animal,mixed with vegetable oils,sulfurized
中文名称：动物油脂与硫化植物油脂的混合物
英文名称：Fats, animal, mixed with vegetable oils, sulfurized; Fats,animal,mixed with vegetable oils,sulfurized
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条