1) hydroxyl alkyl starches
羟烷基淀粉
2) hydroxypropylated starch
羟丙基淀粉
1.
In this work,the glutinous maize starch was used to produce the hydroxypropylated starch with freeze-thaw stabilization.
以糯玉米淀粉为原料,制备冻融稳定型羟丙基淀粉。
2.
A wet-milling procedure was adopted in laboratory to isolate starches from 17 normal corn hybrids,and hydroxypropylated starches were prepared.
本文采用湿法在实验室的条件下提取了17种普通玉米杂交种淀粉,并制取了羟丙基淀粉。
3.
The waxy corn starch was used to produce the hydroxypropylated starch with freeze-thawing stabilization.
用糯玉米淀粉制备冻融稳定型羟丙基淀粉。
3) hydroxypropyl starch
羟丙基淀粉
1.
Synthesis technology and property of hydroxypropyl starch by using potato starch as raw material, propylene oxide as etherization reagent and sodium hydroxide as catalyst, were studied in this paper.
本文以马铃薯淀粉为原料,环氧丙烷为醚化剂,氢氧化钠为催化剂对低取代度羟丙基淀粉的制备工艺进行了研究。
2.
The hydroxypropyl starch was prepared via reaction of corn starch with 1,2-epoxypropane using fatty alcohol polyoxyethylene ether (FAPE) as a catalyst by dry process.
以玉米淀粉为原料,以1,2-环氧丙烷为醚化剂,在碱性条件下,用脂肪醇聚氧乙烯醚(FAPE)催化干法制备了羟丙基淀粉。
3.
The digestibilities of hydroxypropyl starch and its pastes were investigated with In_Vitro model .
应用In_Vitro模型研究了羟丙基淀粉颗粒及其糊的消化性能 。
4) hydroxypropyl
羟丙基淀粉
1.
Reaction of wheat starch with propylene oxide in aqueous slurry for producing hydroxypropyl wheat starch was investigated.
以小麦淀粉为原料 ,选用湿法工艺制备小麦羟丙基淀粉 。
5) Hetastarch
羟乙基淀粉
1.
Effects of the temperature on determination of Hetastarch′s characteristic viscosity;
温度对测定羟乙基淀粉特性黏数结果的影响
2.
Effects of epidural administration of 60 g/L hetastarch on spinal cord and spinal nerve roots in rats;
硬膜外间隙充填60g/L羟乙基淀粉对大鼠脊髓和脊神经根的影响
6) hydroxyethyl starch
羟乙基淀粉
1.
Effects of hydroxyethyl starch 130/0.4 on serum inflammatory cytokines and transcription factor activation in blood monocytes in endotoxemic rats;
羟乙基淀粉130/0.4对内毒素诱导的大鼠血浆炎症因子表达和单个核细胞核转录因子活性的影响
2.
Quantification of substitution pattern of hydroxyethyl starch by gas chromatography;
气相色谱法对羟乙基淀粉置换模式的估测
3.
Effects of two kinds of hydroxyethyl starch on hemorheology and coagulation in acute hypervolumic hemodilution.;
两种羟乙基淀粉急性高容量血液稀释对血液流变学和凝血功能的影响
补充资料：羟烷基淀粉
分子式：
CAS号：
性质：淀粉衍生物的一类。非离子型。由淀粉悬浮液用碱作催化剂，硫酸钠作阻凝胶化剂，经环氧乙烷或环氧丙烷加热反应制得。随羟烷基取代度的提高淀粉凝胶化温度也随之降低，其溶解度、透明度、低温稳定性均相应改善，尤其是成膜性好、膜透明、低温稳定性均相应改善，尤其是成膜性好，膜透明、柔韧、平滑、耐折性好。造纸工业中适用取代度在0.04～0.1范围的羟烷基淀粉。本品可单独或与合成胶乳混合用作颜料涂布胶黏剂，可提供高的黏合强度和良好的印刷性。亦可用作标签、封箱胶带和瓦楞纸板等的黏合剂，亦可作食品的增稠剂、纺织上浆剂及医药工业中作代血浆以替代右旋糖酐。
CAS号：
性质：淀粉衍生物的一类。非离子型。由淀粉悬浮液用碱作催化剂，硫酸钠作阻凝胶化剂，经环氧乙烷或环氧丙烷加热反应制得。随羟烷基取代度的提高淀粉凝胶化温度也随之降低，其溶解度、透明度、低温稳定性均相应改善，尤其是成膜性好、膜透明、低温稳定性均相应改善，尤其是成膜性好，膜透明、柔韧、平滑、耐折性好。造纸工业中适用取代度在0.04～0.1范围的羟烷基淀粉。本品可单独或与合成胶乳混合用作颜料涂布胶黏剂，可提供高的黏合强度和良好的印刷性。亦可用作标签、封箱胶带和瓦楞纸板等的黏合剂，亦可作食品的增稠剂、纺织上浆剂及医药工业中作代血浆以替代右旋糖酐。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条