1) Human-like Collagen-I
类人胶原蛋-I
2) Human-like collagen I
类人胶原蛋白I
1.
Separation and purification of Human-like collagen I (HCB I) and its functional properties were researched in this paper.
本文对类人胶原蛋白I(HCB I)的分离纯化及其功能特性进行了研究。
4) human-like collagen
类人胶原蛋白
1.
Studies on effects of oscillations on cell growth and human-like collagen production of recombinant Escherichia coli;
周期操作对重组大肠杆菌高密度发酵表达类人胶原蛋白的影响
2.
Research on control of high cell-density fermentation of recombinant Escherichia coli expressing human-like collagen;
类人胶原蛋白基因工程菌高密度发酵过程控制
3.
Differences among three methods of determining one kindof human-like collagen;
类人胶原蛋白3种测定方法的比较
5) Human-like collagenⅡ
类人胶原蛋白Ⅱ
1.
Human-like collagenⅡ(HLCⅡ)is one derivative of collagen family,which has perfect bioactiveproperties,has promoted epithelial cell and cartilage cell regenerated,hemostatic function andmechanical character also well.
类人胶原蛋白Ⅱ(human-like collagenⅡ,简HLCⅡ)是胶原蛋白族的系列衍生物之一,其生物学性能良好,可以促进上皮细胞和软骨细胞生成,还具有止血功能,且机械性能良好。
6) Type I collagen
I型胶原蛋白
1.
In vivo and in vitro study on the effect of excessive fluoride on type I collagen of rats;
过量氟对大鼠体内、外I型胶原蛋白的影响
2.
In order to establish a simple and effective method to extract,purify and detect type I collagen from skeletal muscle.
用破碎、酶解、盐析三步法提纯苏尼特羊骨胳肌I型胶原蛋白,并用SDS-PAGE电泳鉴定了I型胶原蛋白,建立了一种有效、简便的肌肉I型胶原蛋白的提取、纯化及鉴定的方法。
补充资料：另类蒸蛋
另类蒸蛋
制作方法：
肉糜，加葱姜，入调味品，顺一个方向搅拌均匀为止 。
小调羹内铺入肉糜。（注意中间位置薄一些）
码上鹌鹑蛋，并将蛋黄调整放入中间 。
好啦！上锅蒸喽.........
10分钟左右，ok，出锅装盘 。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。