1) SS7
猪链球菌7型
1.
Detection of Streptococcus Suis by PCR and Identification of SS7 and SS9 Isolates in China;
猪链球菌的PCR诊断及猪链球菌7型和9型国内分离株的检测
2) Streptococcus suis serotype 2
猪链球菌2型
1.
Studies on Purification of the Immune Related Antigens of Streptococcus suis serotype 2 CVCC606 Strain and Its Immunoprotection;
猪链球菌2型CVCC606株免疫相关抗原的纯化及其免疫保护研究
2.
Preparation and identification of monoclonal antibodies against muramidase released protein(MRP) of Streptococcus suis serotype 2 isolated from human;
猪链球菌2型人源分离株MRP单克隆抗体的制备与鉴定
3.
Cloning and expression on the gene encoding the main region epitope of hemolysin in Streptococcus suis serotype 2 strain from Sichuan;
猪链球菌2型四川株溶血素主要抗原决定簇基因的克隆及表达
3) Streptococcus suis type 2
猪链球菌2型
1.
Isolation and identification of virulent Streptococcus suis type 2 from tonsillar specimens of slaughtered healthy pigs;
从正常屠宰猪扁桃体中分离到致病性猪链球菌2型
2.
Effect of environmental factors on electrotransformation efficiency of Streptococcus suis type 2;
环境条件对猪链球菌2型电转化效率的影响
3.
Ooning and sequence analysis of ftps gene of Streptococcus suis type 2;
猪链球菌2型的纤连蛋白／血纤维蛋白原结合蛋白基因的序列分析
4) Streptococcus suis Ⅱ
猪链球菌Ⅱ型
5) Streptococcus suis type Ⅱ
猪链球菌Ⅱ型
1.
Bacteria isolation was carried on blood nutrient agar from which the suspected colonies were then selected and tested by agglutination and PCR for Streptococcus suis type Ⅱ.
猪链球菌Ⅱ型是导致许多国家猪链球菌病的主要病原,自90年代晚期江苏发生猪链球菌Ⅱ型感染 以来已成为我国引起人畜共患病的一种重要的新病原菌。
6) Streptococcus suis type 2
2型猪链球菌
1.
Differential expression of extracellular proteins between highly virulent and avirulent Streptococcus suis type 2;
2型猪链球菌强毒株与无毒株胞外蛋白的双向电泳图谱比较分析
2.
Improvement of preparation method of Streptococcus suis type 2 secretome sample for two dimensional electrophoresis
2型猪链球菌分泌组双向电泳样品制备方法的建立
3.
PCR assays were developed for the rapid and sensitive detection of virulent factor mrp and epf genes of Streptococcus suis type 2.
根据 2型猪链球菌毒力因子溶菌酶释放蛋白 (MRP)与细胞外蛋白因子 (EF)基因 (mrp与 epf)序列 ,分别设计、合成一对引物 ,建立聚合酶链反应 (PCR)方法。
补充资料：猪链球菌病
猪链球菌病
swine streptococcicosis
猪链球菌病(swine streptoeoeeieosis)疫病之气经口鼻而入引起高热便秘、跋行、神昏似醉、皮肤发红为特征的病证。其病原现代兽医学认为是链球菌。常呈地方性流行，甚至暴发性流行，给养猪业带来严重经济损失。多因病猪污染饲料、饮水和外界环境，死猪内脏、肉尸及废弃物均是传播本病的主要原因。证见突然发病，体温升高(41一43oC)，食欲不振或废绝，病初邪郁肌表表现表热证，耳鼻发热，流涕，流泪，眼结膜潮红，热在卫分。几小时至两天内病猪热毒注入关节，出现多发性关节炎，关节肿大，跋行(图)，爬行或不能站立，热结肠道，则粪便干硬，口猪链球菌病干口色红，磨牙，空口咀嚼，病在气分。病猪颈、背皮肤充血潮红，斑疹隐隐，呼吸困难，枯膜发紫，热伤营血，心神被扰，表现为神昏咭睡，病在营分。逐渐消度，.衰弱，病情恶化，热伤肝阴，筋脉失养，四肢痉卒，热扰心神，四肢作游泳状，昏迷不酸，热伤血络，迫血妄行，皮肤出血，舌质深绛，脉细数，病在血分。治宜清热解毒，凉血救阴。初期选用脸方(《箱病防治》:野菊花、忍冬箱、紫花地丁、白毛X枯苹、七叶一枝花根，煎水准服)。中后期选用漪血败.饮。加强市场检疫和居场消毒，发病后应立即隔离治疗，污染场地宜用玻水消稀处理。(王天益)
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条