1)  Hospital mortality
院内死亡
1.
Results Hospital mortality was 53.
目的了解急性脑血管病机械通气患者院内死亡的预后因素。
2)  mortality
院内死亡率
1.
Objects: To study clinic characteristics of the aortic dissection(AD), reduce the misdiagnosis rate, increase successful rate of treatent and compare the mortality in hospital of A、B types AD.
使用四格表确切概率法比较A、B两型AD的院内死亡率。
3)  Nosocomial
院内
1.
Ceftazidime in the Treatment of Nosocomial Pulmonary Infection:Observation of Curative Efficacy;
头孢他啶治疗院内肺感染的疗效观察
4)  Infection in hospital
院内感染
1.
Analysis on pathogens caused infection in hospital and strategies at ICU;
国内ICU院内感染病原菌的现状及对策分析
2.
Analysis of the factors related to infection in hospital among the in-patients with brain stroke;
脑卒中患者院内感染因素调查与分析
3.
The author reported nursing management experience of infection in neonates ward, and argued that the nursing management of infection in hospital should included: leader s emphasizing, the perfection of regulation, reasonable ward layout, adequate equipment, improvement of professional quality and intensifying the consciousness of prevention.
笔者报道新生儿病区院内感染的护理管理体会。
5)  Hospital infection
院内感染
1.
Analysis of the hospital infection of elderly patients with acute myeloid leukemia;
老年急性髓细胞白血病患者院内感染分析
2.
Data Preprocessing in Hospital Infection System;
院内感染系统中的数据预处理
3.
Investigation and analysis the reasons and nursing measures for hospital infection in ICU of Cardiothoracic Surgery;
心胸外科ICU院内感染的原因分析及护理措施
6)  nosocomial infection
院内感染
1.
Distribution of respiratory nosocomial infection pathogen on geratic people with chronic diseases and its antibiotic resistance;
老年慢性病患者下呼吸道院内感染病原菌分布及耐药性监测
2.
Epidemiological investigation of nosocomial infection of SARS in medical staff of a hospital;
某医院医务人员院内感染SARS的流行病学调查及分析
3.
Investigation of nosocomial infection after open-heart operation;
体外循环心脏直观手术后院内感染的分析
参考词条
补充资料：-戊内酯、3-甲基丁内酯、咖吗-戊内酯
CAS: 108-29-2
分子式: C5H8O2
分子质量: 100.12
沸点: 207-208℃
熔点: -31-208℃

中文名称: 4-戊内酯、γ-戊内酯、3-甲基丁内酯、咖吗-戊内酯

英文名称: dihydro-5-methyl-2(3H)-Furanone、dihydro-5-methyl-2(3h)-furanon、4-hydroxypentanoic acid lactone、4-hydroxyvaleric acid lactone、4-methyl-gamma-butyrolactone、gamma-methyl-gamma-butyrolactone、gamma-valerolakton

性质描述: 无色至微黄色液体。凝固点-31℃，沸点205-206.5℃，83-84℃（1.73kPa），相对密度（25/25℃）1.0578，折光率（nD25）1.4301。能与水、许多有机溶剂、树脂和蜡等混溶。10%水溶液的pH为4.2。

生产方法: 由不饱和羧酸通过闭环反应来合成，例如乙酰乙酸与硫酸共热，或乙酰丙酸在镍、铜等催化剂存在下加氢。

用途: γ-戊内酯有较强的反应能力，可用作树脂溶剂及各种有关化合物的中间体。也用作润滑剂、增塑剂、非离子型表面活性剂的胶凝剂、加铅汽油的内酯类添加剂，用于纤维素酯和合成纤维的染色。γ-戊内酯具有香兰素和椰子香味。我国GB2760-86规定为允许使用的食用香料。主要用以配制桃、椰子、香草等型香精。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。